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	<title>Chef at Large - Indian Food Blog &#187; Reviews</title>
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	<link>http://chefatlarge.in</link>
	<description>Food truths &#124; Delhi * Mumbai * Bangalore</description>
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		<title>The Legend of Sailana</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-central-delhi/the-legend-of-sailana.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-central-delhi/the-legend-of-sailana.html#comments</comments>
		<pubDate>Thu, 09 Feb 2012 06:10:28 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Central Delhi]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[paneer]]></category>
		<category><![CDATA[Pear]]></category>
		<category><![CDATA[Poppy Seed]]></category>
		<category><![CDATA[Pot Roast]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Turnip]]></category>

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		<description><![CDATA[Fire at the Park Hotel continues with what I like best about them, the showcasing of ethnic cuisines prepared by non-professional ethnic cooks. This time around, they&#8217;ve come up with...
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</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>My Way or the Highway, Centrestage Mall, NOIDA</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-noida/my-way-or-the-highway-centrestage-mall-noida.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-noida/my-way-or-the-highway-centrestage-mall-noida.html#comments</comments>
		<pubDate>Wed, 08 Feb 2012 03:50:19 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[NOIDA]]></category>
		<category><![CDATA[Beet]]></category>
		<category><![CDATA[Beetroot]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[Strawberry]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7786</guid>
		<description><![CDATA[My Way or the Highway is a two story restaurant in the same premises as what used to be Mamouchee (pronounced &#8216;maa-moosh&#8217;). Two floors of vague lighting and comfortable seating....
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</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Book Review: Travelling Diva by Ritu Dalmia</title>
		<link>http://chefatlarge.in/reviews/products/book-review-travelling-diva-by-ritu-dalmia.html</link>
		<comments>http://chefatlarge.in/reviews/products/book-review-travelling-diva-by-ritu-dalmia.html#comments</comments>
		<pubDate>Sun, 05 Feb 2012 16:27:42 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Books & Products]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[store]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7807</guid>
		<description><![CDATA[Travelling Diva by Ritu Dalmia is a collection of recipes; some by the author, others from friends and chance encounters of the culinary kind. A well thought through book, this one is a must have for your bookshelf.
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</ol>]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>East Indian Food Festival @ Zambar</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-south-delhi/east-indian-food-festival-zambar.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-south-delhi/east-indian-food-festival-zambar.html#comments</comments>
		<pubDate>Sun, 05 Feb 2012 15:51:27 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[aloo]]></category>
		<category><![CDATA[Aubergine]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[Water chestnut]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7790</guid>
		<description><![CDATA[&#8216;The East Indian Kitchen&#8217; is a book by Michael Swamy, selected dishes from which were used by Zambar to create an East Indian Food Festival for it&#8217;s patrons. In case...
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</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Blue Ginger, Taj Palace, New Delhi</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-central-delhi/blue-ginger-taj-palace-new-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-central-delhi/blue-ginger-taj-palace-new-delhi.html#comments</comments>
		<pubDate>Thu, 02 Feb 2012 18:11:01 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Central Delhi]]></category>
		<category><![CDATA[Carrot]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Marrow]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Scallion]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[Taj]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[Vegetarian Food]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7776</guid>
		<description><![CDATA[Blue Ginger is, for those of you who&#8217;ve been out of the country for a while, a lovely 50 cover Vietnamese restaurant in the Taj Palace; possibly the only Vietnamese...
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		<item>
		<title>Book Review: Hot Tea Across India</title>
		<link>http://chefatlarge.in/reviews/products/book-review-hot-tea-across-india.html</link>
		<comments>http://chefatlarge.in/reviews/products/book-review-hot-tea-across-india.html#comments</comments>
		<pubDate>Wed, 01 Feb 2012 13:03:59 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Books & Products]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Tulsi]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7755</guid>
		<description><![CDATA[Contributed by Naheed Rahman When I was given the book “Hot Tea across India”, I was actually expecting recipes of different types of teas supplemented by pakoras of unending variety....
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Zaffarani Zaika, Chanakyapuri, New Delhi</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-south-delhi/zaffrani-zaika-chanakyapuri-new-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-south-delhi/zaffrani-zaika-chanakyapuri-new-delhi.html#comments</comments>
		<pubDate>Sat, 21 Jan 2012 07:36:02 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[Capsicum]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[chana]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[Date]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[fish]]></category>
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		<category><![CDATA[garlic]]></category>
		<category><![CDATA[gobhi]]></category>
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		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7513</guid>
		<description><![CDATA[Zaffarani Zaika is a North Indian restaurant a few steps away from the multi-lingual momo stalls that seem to be the distinguishing characteristic of Yashwant Place (&#8216;Palace&#8217; if you&#8217;re a...
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		<item>
		<title>Awadhi Delights at Kaffa, the Hans, New Delhi</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-central-delhi/awadhi-delights-at-kaffa-the-hans-new-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-central-delhi/awadhi-delights-at-kaffa-the-hans-new-delhi.html#comments</comments>
		<pubDate>Fri, 20 Jan 2012 19:58:45 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Central Delhi]]></category>
		<category><![CDATA[aloo]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Matar]]></category>
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		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Peas]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tandoori]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7708</guid>
		<description><![CDATA[If there&#8217;s one over-done, cliched, done-t0-death cuisine in this country, it&#8217;s Awadhi. It&#8217;s also one of the most abused cuisines, with a dozen or more establishments springing up every year...
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		<title>Sri Lankan Festival @ Blooms, Eros Hotel managed by Hilton</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-south-delhi/sri-lankan-festival-blooms-eros-hotel-managed-by-hilton.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-south-delhi/sri-lankan-festival-blooms-eros-hotel-managed-by-hilton.html#comments</comments>
		<pubDate>Fri, 20 Jan 2012 18:25:09 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[Eggplant]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Tasty]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[Yam]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7696</guid>
		<description><![CDATA[For most of us, self included, Sri Lankan food is an unpondered enigma of sorts. Enigma, because we don&#8217;t really have a clue of what constitutes Sri Lankan food and unpondered...
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		<title>La Brezza, Greater NOIDA</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-noida/la-brezza-greater-noida.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-noida/la-brezza-greater-noida.html#comments</comments>
		<pubDate>Mon, 16 Jan 2012 04:27:51 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[NOIDA]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Buffalo]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Mash]]></category>
		<category><![CDATA[Mashed]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[salami]]></category>
		<category><![CDATA[vegetables]]></category>

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		<description><![CDATA[It&#8217;s taken a while getting here and okay, so La Brezza isn&#8217;t really in NOIDA, but in Greater NOIDA&#8230; what the heck; at least this general area now has a...
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