Connect with:
-
QR Code
Chef at Large Archives
CaL-Tube
-
Chef at Large on Facebook- Untitled May 21, 2012 Puneeta Chadha Khanna
- Hey Sid Khullar did the wine and cheese thing happ... May 21, 2012 Puneeta Chadha Khanna
- III blog anniversary post with Badam Sherbet http:... May 21, 2012 Pari Vasisht
- Just spoke to the organisers.. The tentative dates... May 21, 2012 Aisha Bhattacharya
- Am having this to cool off..... May 21, 2012 Harjeet Kaur
- Chef Akshay Bhardwaj at Paranthe waali gali! has h... May 21, 2012 Nadeem Khan
- Fresh cream pineapple cake at http://thegreatcooka... May 21, 2012 Ruchira Hoon-Philip
- Thinking of taking recipes from our Docs/Files are... May 21, 2012 Sid Khullar
- Paging Mustard Oil Aficionados I am a recent conve... May 21, 2012 Anurag Mehrotra
- Untitled May 21, 2012 Sid Khullar
Books & Products Archive
-
Britannia 50-50 Snackuits
Posted on April 23, 2012 | No CommentsNaheed thought the new Britannia 50-50 Snackuits good, but would like the flavors within to be more discernible. -
Book Review: Travelling Diva by Ritu Dalmia
Posted on February 5, 2012 | 6 CommentsTravelling Diva by Ritu Dalmia is a collection of recipes; some by the author, others from friends and chance encounters of the culinary kind. A well thought through book, this one is a must have for your bookshelf. -
Book Review: Hot Tea Across India
Posted on February 1, 2012 | 1 CommentContributed by Naheed Rahman When I was given the book “Hot Tea across India”, I was actually expecting recipes of different types of teas supplemented by pakoras of unending variety.... -
Britannia NutriChoice Multigrain Thins
Posted on January 16, 2012 | 2 CommentsI find the choice of packaged snacks available quite stifling; there just isn’t enough variety – not that Britannia NutriChoice Multigrain Thins solve that problem, but certainly do raise the... -
Book Review: Gujarati Kitchen by Bhanu Hajratwala
Posted on January 5, 2012 | 1 CommentThere are quite a few popular misconceptions about Gujarati food, including but not limited to, ‘Gujarati food is 100% vegetarian’. Gujarati Kitchen by Bhanu Hajratwala debunks this and demystifies Gujarati... -
Book Review: Thinner Dinner by Shubhra Krishan
Posted on December 25, 2011 | No CommentsI’m not entirely sure how to describe Thinner Dinner. It appears to be trying hard to break the moulds we carry around with us that help place things in the... -
Lotus Chocolates, Assorted Gift Pack
Posted on August 10, 2011 | 5 CommentsThere’s a flood of chocolate brands around and while there are some undeniably good ones, they’re also quite expensive. Indian brands do exist with the possibility of turning out to... -
Bruijn Dry Roasted Nuts
Posted on July 18, 2011 | No CommentsOn our visit to Ambience Mall at Vasant Kunj yesterday we came aross a Bruijn store that sold nuts and chocolates among others. The nuts looked good and the pricing...









