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Grilled Chicken is quite easy to make and a real treat for every one. The smoky barbeque flavor permeating deep within, grilled chicken tastes divine with a knob of herbed butter or just buttery rice or bread. If you decide to complement it with a gravy, so much better!
Simply marinate the chicken in a mixture of salt, soya sauce and ginger garlic paste for a few hours. Then pop into a grill or cook on a barbeque, periodically basting with your favorite barbeque sauce. I tend to use a mixture of Kraft Smoked Hickory, Teriyaki Marinade and some olive oil. As you can see, the end results aren’t too bad. |
Grilled Chicken
– December 29, 2007Posted in: Columns & Recipes


Nice and easy…or fast and easy… this makes me hungry…
grilled chicken looks delecious enough to eat out of this picture. comprehensive and extremely well designed website….youve got my mouth watering
deliciously yummy!!
used to have something like this at The Empire Restaurant while I was in Bangalore
but, couldn’t find it anywhere here in Delhi
can, you kindly let me know where i can find/order these tasty full-grilled chicken (grilled in pieces ain’t worth a grilled chicken) in South Delhi
i’ll be really grateful
@Moya: Thank you! You can find some good grilled chicken at Republic of Chicken, a review for which is on this site.