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	<title>Comments on: Chicken in Black Bean Sauce with Vegetables</title>
	<atom:link href="http://chefatlarge.in/recipes/chicken-in-black-bean-sauce-with-vegetables.html/feed" rel="self" type="application/rss+xml" />
	<link>http://chefatlarge.in/columns/chicken-in-black-bean-sauce-with-vegetables.html</link>
	<description>Food truths &#124; Delhi * Mumbai * Bangalore</description>
	<lastBuildDate>Wed, 08 Feb 2012 15:41:26 +0000</lastBuildDate>
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		<title>By: Anamika Singh</title>
		<link>http://chefatlarge.in/columns/chicken-in-black-bean-sauce-with-vegetables.html/comment-page-1#comment-140166</link>
		<dc:creator>Anamika Singh</dc:creator>
		<pubDate>Tue, 28 Jul 2009 06:24:33 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=544#comment-140166</guid>
		<description>Hi sid 
This is my first time on your site......nice content and very well managed...Will love to drop by again and again to learn and know wonderful innovations in food.</description>
		<content:encoded><![CDATA[<p>Hi sid<br />
This is my first time on your site&#8230;&#8230;nice content and very well managed&#8230;Will love to drop by again and again to learn and know wonderful innovations in food.</p>
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	<item>
		<title>By: Sid</title>
		<link>http://chefatlarge.in/columns/chicken-in-black-bean-sauce-with-vegetables.html/comment-page-1#comment-87088</link>
		<dc:creator>Sid</dc:creator>
		<pubDate>Wed, 17 Dec 2008 04:53:57 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=544#comment-87088</guid>
		<description>@John: Thank you.</description>
		<content:encoded><![CDATA[<p>@John: Thank you.</p>
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		<title>By: John S.</title>
		<link>http://chefatlarge.in/columns/chicken-in-black-bean-sauce-with-vegetables.html/comment-page-1#comment-87077</link>
		<dc:creator>John S.</dc:creator>
		<pubDate>Wed, 17 Dec 2008 01:47:11 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=544#comment-87077</guid>
		<description>I&#039;m the same kind of cook.  I like to throw things together.  My wife and I love this Thai Basil Chicken recipe.  We gave it away on a card at our wedding we liked it so much.  
http://www.cookeatshare.com/recipes/thai-basil-chicken-49</description>
		<content:encoded><![CDATA[<p>I&#8217;m the same kind of cook.  I like to throw things together.  My wife and I love this Thai Basil Chicken recipe.  We gave it away on a card at our wedding we liked it so much.<br />
<a href="http://www.cookeatshare.com/recipes/thai-basil-chicken-49" rel="nofollow">http://www.cookeatshare.com/recipes/thai-basil-chicken-49</a></p>
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	<item>
		<title>By: elise</title>
		<link>http://chefatlarge.in/columns/chicken-in-black-bean-sauce-with-vegetables.html/comment-page-1#comment-55095</link>
		<dc:creator>elise</dc:creator>
		<pubDate>Tue, 22 Jul 2008 05:56:16 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=544#comment-55095</guid>
		<description>hey try this chicken recipe

Ingredients

    * 4 Lemon
    * 1 Rosemary
    * 2 Chilli
    * 4 Organic Chicken drumsticks
    * 8 Organic Chicken Wings
    * 5 tablespoons Olive Oil
    * Salt
    * Pepper

Instructions
Lay drumsticks and wings flat on a baking tray. Drizzle generously with olive oil. Chop chillies finally and spread over chicken. Sprinkle rosemary generously. Salt and pepper to taste. Bake at 180 degrees for 45 minutes, basting continusouly. Turn oven to 200 for last 10 minutes to make them golden.

http://www.goodrecipes.com.au/index.php?option=com_recipebookpro&amp;func=detail&amp;Itemid=7&amp;id=8816&amp;catid=0</description>
		<content:encoded><![CDATA[<p>hey try this chicken recipe</p>
<p>Ingredients</p>
<p>    * 4 Lemon<br />
    * 1 Rosemary<br />
    * 2 Chilli<br />
    * 4 Organic Chicken drumsticks<br />
    * 8 Organic Chicken Wings<br />
    * 5 tablespoons Olive Oil<br />
    * Salt<br />
    * Pepper</p>
<p>Instructions<br />
Lay drumsticks and wings flat on a baking tray. Drizzle generously with olive oil. Chop chillies finally and spread over chicken. Sprinkle rosemary generously. Salt and pepper to taste. Bake at 180 degrees for 45 minutes, basting continusouly. Turn oven to 200 for last 10 minutes to make them golden.</p>
<p><a href="http://www.goodrecipes.com.au/index.php?option=com_recipebookpro&#038;func=detail&#038;Itemid=7&#038;id=8816&#038;catid=0" rel="nofollow">http://www.goodrecipes.com.au/index.php?option=com_recipebookpro&#038;func=detail&#038;Itemid=7&#038;id=8816&#038;catid=0</a></p>
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	<item>
		<title>By: Indian food cooking</title>
		<link>http://chefatlarge.in/columns/chicken-in-black-bean-sauce-with-vegetables.html/comment-page-1#comment-51992</link>
		<dc:creator>Indian food cooking</dc:creator>
		<pubDate>Wed, 16 Jul 2008 18:39:00 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=544#comment-51992</guid>
		<description>@Sid

lets see if i can innovate a bit and try with my left overs.  ;)</description>
		<content:encoded><![CDATA[<p>@Sid</p>
<p>lets see if i can innovate a bit and try with my left overs.  <img src='http://chefatlarge.in/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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