<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Chickpea Sprouts</title>
	<atom:link href="http://chefatlarge.in/recipes/chickpea-sprouts.html/feed" rel="self" type="application/rss+xml" />
	<link>http://chefatlarge.in/columns/chickpea-sprouts.html</link>
	<description>Food truths &#124; Delhi/NCR • Mumbai • Bangalore</description>
	<lastBuildDate>Mon, 14 May 2012 20:47:04 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Sid</title>
		<link>http://chefatlarge.in/columns/chickpea-sprouts.html/comment-page-1#comment-88686</link>
		<dc:creator>Sid</dc:creator>
		<pubDate>Fri, 16 Jan 2009 09:22:12 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=484#comment-88686</guid>
		<description>@Sameer: I&#039;m not sure about the sprouts, but chickpeas contain 8.86% of protein per unit of chickpeas - so that&#039;s 8.86grams of protein in 100 grams of chick peas.</description>
		<content:encoded><![CDATA[<p>@Sameer: I&#8217;m not sure about the sprouts, but chickpeas contain 8.86% of protein per unit of chickpeas &#8211; so that&#8217;s 8.86grams of protein in 100 grams of chick peas.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sameer</title>
		<link>http://chefatlarge.in/columns/chickpea-sprouts.html/comment-page-1#comment-88675</link>
		<dc:creator>Sameer</dc:creator>
		<pubDate>Fri, 16 Jan 2009 07:59:41 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=484#comment-88675</guid>
		<description>Hi, can you provide the amount of protein in 100 gms of chick pea sprouts.......Thx</description>
		<content:encoded><![CDATA[<p>Hi, can you provide the amount of protein in 100 gms of chick pea sprouts&#8230;&#8230;.Thx</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Toni-anne</title>
		<link>http://chefatlarge.in/columns/chickpea-sprouts.html/comment-page-1#comment-9671</link>
		<dc:creator>Toni-anne</dc:creator>
		<pubDate>Thu, 15 May 2008 11:16:05 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=484#comment-9671</guid>
		<description>;-) You&#039;ll just have to buy some when you are here, then.</description>
		<content:encoded><![CDATA[<p> <img src='http://chefatlarge.in/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' />  You&#8217;ll just have to buy some when you are here, then.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sid</title>
		<link>http://chefatlarge.in/columns/chickpea-sprouts.html/comment-page-1#comment-9572</link>
		<dc:creator>Sid</dc:creator>
		<pubDate>Thu, 15 May 2008 10:10:36 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=484#comment-9572</guid>
		<description>Actually, thats the first place I went to :)

They are the red beans that are used so much in Chinese cooking.

They will surely be available, but not easily as mostly people from the north east, who have chinese influences on their food, would be using them.</description>
		<content:encoded><![CDATA[<p>Actually, thats the first place I went to <img src='http://chefatlarge.in/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>They are the red beans that are used so much in Chinese cooking.</p>
<p>They will surely be available, but not easily as mostly people from the north east, who have chinese influences on their food, would be using them.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Toni-anne</title>
		<link>http://chefatlarge.in/columns/chickpea-sprouts.html/comment-page-1#comment-9571</link>
		<dc:creator>Toni-anne</dc:creator>
		<pubDate>Thu, 15 May 2008 10:08:17 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=484#comment-9571</guid>
		<description>I suspect that you do get them, if you look in Wikipedia you&#039;ll see what they look like and will probably have a different name for them.</description>
		<content:encoded><![CDATA[<p>I suspect that you do get them, if you look in Wikipedia you&#8217;ll see what they look like and will probably have a different name for them.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sid</title>
		<link>http://chefatlarge.in/columns/chickpea-sprouts.html/comment-page-1#comment-9465</link>
		<dc:creator>Sid</dc:creator>
		<pubDate>Thu, 15 May 2008 03:14:28 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=484#comment-9465</guid>
		<description>adzuki beans sound interesting! we dont get them here.</description>
		<content:encoded><![CDATA[<p>adzuki beans sound interesting! we dont get them here.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Madeline</title>
		<link>http://chefatlarge.in/columns/chickpea-sprouts.html/comment-page-1#comment-9259</link>
		<dc:creator>Madeline</dc:creator>
		<pubDate>Wed, 14 May 2008 21:19:41 +0000</pubDate>
		<guid isPermaLink="false">http://food.sidkhullar.com/?p=484#comment-9259</guid>
		<description>I love sprouting beans. I like to do a combination of chickpeas, adzuki beans and lentils. So delicious.</description>
		<content:encoded><![CDATA[<p>I love sprouting beans. I like to do a combination of chickpeas, adzuki beans and lentils. So delicious.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

