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Chef at Large on Facebook- Am trying Chef Kundan Singh 's Murgh Malai Kebab..... May 17, 2012 Kaajal Pradhan Lamba
- Anyone know an easy Continental recipe that uses b... May 17, 2012 Avantika Anshu Kapur
- Chocolate cup cakes with Lemon Butter cream icing.... May 17, 2012 Rohan Yargop
- Tandoori chicken and home made naan :) May 17, 2012 Harjeet Kaur
- Take a guess? May 17, 2012 Anurag Mehrotra
- IPA Harpoon White-A yellow beer with a soft white ... May 17, 2012 Jai Advani
- Sunday is world baking day.....what are you going ... May 17, 2012 Ipshita Chakladar
- What happens when food bloggers get creative! May 17, 2012 Renuka Nadkarni
- Cookies at http://thegreatcookaroo.blogspot.in/201... May 17, 2012 Ruchira Hoon-Philip
- Biryani rice,kabab, boiled egg with curry and rait... May 17, 2012 Prem Somalinga
Apple Archive
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Terroir, Galaxy Mall, Gurgaon
Posted on October 31, 2009 | 1 CommentTerroir in Galaxy Mall, Gurgaon has a menu chock full of some of the most delicious sounding dishes ever, with a huge wine list to boot. Does the food taste as good as it sounds? We found out for you. -
Autumn
Posted on October 14, 2009 | No CommentsHave you ever foraged for your dinner? I find it to be a fascinating activity, especially since we don't get to do it much in India, if at all. Toni relates her experience. -
Croatian Food & Culture
Posted on September 30, 2009 | 2 CommentsCroatia is a great destination if you like open countryside, warm hospitality and great food. Amit finds out more about this great country in this informative article. -
TGIF, Great India Place, Noida
Posted on August 26, 2009 | 7 CommentsTGI Friday's is a long standing brand that promises a great atmosphere, good food and all kinds of alcoholic drinks so you can drink yourself silly. In most cases, the quality of the customer's experience differs from outlet to outlet. How does TGI Friday's in the Great India Place Mall fare? Read on to find out. -
Olan
Posted on May 15, 2009 | 4 CommentsOlan is a Malayali (Kerala) dish. It is a delicious vegetarian curry with black eyed beans and pumpkin, stewed in coconut milk and flavored with coconut oil, ginger and curry leaves. Olan goes very well with hot steamed rice. -
Pineapple Pachadi
Posted on May 13, 2009 | 3 CommentsIn Kerala and Tamilnadu, pachadi is a side-dish curry similar to the north Indian Raita. Pachadi is eaten fresh and typically made of finely chopped and boiled vegetables with coconut, green or red chillies and tempered in oil with mustard seeds, ginger and curry leaves. Curd/yogurt based pachadi can be made of any vegetable, although cucumbers, squash, mango, bitter gourd or pineapple are common. Pachadi is commonly eaten with rice and a lentil curry. -
Desi Vibes – Sector 18, NOIDA
Posted on March 16, 2009 | 2 CommentsDesi Vibes is a thoroughly enjoyable restaurant with good food, ambiance and service. Located in the heart of Sector 18, NOIDA, there's ample parking space and I'm sure you'll have a great time. -
Foodbuzz 24, 24, 24: The Taste of India
Posted on March 1, 2009 | 19 CommentsWhen the Foodbuzz call came in Feb, I was in the middle of researching tasting menus, in terms of the timing, layout and selection of courses. So that’s what I... -
Breadcrumb Pancake
Posted on February 23, 2009 | 7 CommentsThis pancake or hyped up omelette, whichever way you look at it, not only looks delicious but tastes wonderful too. Excellent for kids who need their food to look like Noddy's creations. -
Cafe Style, Sector 18, NOIDA
Posted on December 30, 2008 | 12 CommentsLocated bang opposite the Great Kebab Factory and alongside ICICI Bank, Cafe Style (or Cafe $tyle as they call themselves) is the latest entrant to Sector 18, having opened it’s...
