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Chef at Large Archives
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Chef at Large on Facebook- Am trying Chef Kundan Singh 's Murgh Malai Kebab..... May 17, 2012 Kaajal Pradhan Lamba
- Anyone know an easy Continental recipe that uses b... May 17, 2012 Avantika Anshu Kapur
- Chocolate cup cakes with Lemon Butter cream icing.... May 17, 2012 Rohan Yargop
- Tandoori chicken and home made naan :) May 17, 2012 Harjeet Kaur
- Take a guess? May 17, 2012 Anurag Mehrotra
- IPA Harpoon White-A yellow beer with a soft white ... May 17, 2012 Jai Advani
- Sunday is world baking day.....what are you going ... May 17, 2012 Ipshita Chakladar
- What happens when food bloggers get creative! May 17, 2012 Renuka Nadkarni
- Cookies at http://thegreatcookaroo.blogspot.in/201... May 17, 2012 Ruchira Hoon-Philip
- Biryani rice,kabab, boiled egg with curry and rait... May 17, 2012 Prem Somalinga
Banana Archive
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Malaysia on My Mind: Festival at Asia Alive, Doubletree by Hilton, Gurgaon
Posted on May 10, 2012 | No CommentsTransported back to her college days, Parul dug into some of best Malaysian food ever! -
The Dalmore – A Novice’s Story
Posted on December 22, 2011 | 3 CommentsWhiskey brings up a montage of memories, not necessarily pleasant ones. I recall drinking whiskey for 10 years for the simple reason that my father did too. Admittedly it wasn’t... -
II II Tango, Hauz Khas Village, New Delhi
Posted on December 16, 2011 | 3 CommentsThe Age of Restaurants seems to have finally hit us. Experimentation usually doesn’t happen as much as most of us would have liked and one doesn’t see visible passion and... -
A Glimpse into Bangalore’s Street Food
Posted on September 21, 2011 | 1 CommentAnother work week follows the all-precious weekend. Its a recurring cycle of life now: work-weekend-work, punctuated by the occasional long weekend where one rushes off to find adventure in another... -
Fresh Catch, Mahim, Mumbai
Posted on March 7, 2011 | 1 CommentJoanna is a huge fan of Fresh Catch... and if she is, you need to go try them ASAP! -
Mesmerizing Mangalore; A Food Guide
Posted on March 3, 2011 | 11 CommentsPrem waxes eloquent on the food in Mangalore. -
Infusion Bar and Kitchen, Gurgaon
Posted on February 1, 2011 | No CommentsPawan visited the Infusion Bar & Kitchen and found the décor far superior to the food. -
Fu, M-Block Market, GK-1, New Delhi
Posted on November 12, 2010 | 7 CommentsFu is a new Asian restaurant in M Block Market, GK 1. We loved the food for most part and recommend a visit post haste. -
Jakoi, Assam Bhavan
Posted on October 15, 2010 | 7 CommentsSandeep Srinivasa visits the much talked about Jakhoi in Assam Bhawan and comes back to report a mixed experience. Most people we know have returned from Jakhoi with below average experiences, especially Assamese friends who have vowed never to return. -
Zambar, Gurgaon
Posted on September 27, 2010 | 11 CommentsZambar is one of and possibly the only south Indian fine dining restaurant in the NCR. Pawan Soni reports his experience.










