<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Chef at Large - Indian Food Blog &#187; Banana</title>
	<atom:link href="http://chefatlarge.in/tag/banana/feed" rel="self" type="application/rss+xml" />
	<link>http://chefatlarge.in</link>
	<description>Food truths &#124; Delhi/NCR • Mumbai • Bangalore</description>
	<lastBuildDate>Tue, 22 May 2012 14:12:36 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Malaysia on My Mind: Festival at Asia Alive, Doubletree by Hilton, Gurgaon</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-gurgaon/malaysia-on-my-mind-festival-asia-alive-doubletree-by-hilton-gurgaon.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-gurgaon/malaysia-on-my-mind-festival-asia-alive-doubletree-by-hilton-gurgaon.html#comments</comments>
		<pubDate>Thu, 10 May 2012 05:33:25 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Gurgaon]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[coconut milk]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[Lemon Grass]]></category>
		<category><![CDATA[malaysian]]></category>
		<category><![CDATA[noodles]]></category>
		<category><![CDATA[pokchoy]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=8763</guid>
		<description><![CDATA[Transported back to her college days, Parul dug into some of best Malaysian food ever!]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-gurgaon/malaysia-on-my-mind-festival-asia-alive-doubletree-by-hilton-gurgaon.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Dalmore &#8211; A Novice&#8217;s Story</title>
		<link>http://chefatlarge.in/columns/the-dalmore-a-novices-story.html</link>
		<comments>http://chefatlarge.in/columns/the-dalmore-a-novices-story.html#comments</comments>
		<pubDate>Thu, 22 Dec 2011 08:20:42 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[Children]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[gurgaon]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Kesar]]></category>
		<category><![CDATA[kulfi]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lentils]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Orange]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[Taj]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7480</guid>
		<description><![CDATA[Whiskey brings up a montage of memories, not necessarily pleasant ones. I recall drinking whiskey for 10 years for the simple reason that my father did too. Admittedly it wasn&#8217;t...]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/the-dalmore-a-novices-story.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>II II Tango, Hauz Khas Village, New Delhi</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/ii-ii-tango-hauz-khas-village-new-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/ii-ii-tango-hauz-khas-village-new-delhi.html#comments</comments>
		<pubDate>Fri, 16 Dec 2011 04:34:15 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Arugula]]></category>
		<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[bananas]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Buffalo]]></category>
		<category><![CDATA[Carrot]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[Date]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[hauz khas]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[India]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pear]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Pineapple]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[raisin]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[squid]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[yellow]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7437</guid>
		<description><![CDATA[The Age of Restaurants seems to have finally hit us. Experimentation usually doesn&#8217;t happen as much as most of us would have liked and one doesn&#8217;t see visible passion and...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/ii-ii-tango-hauz-khas-village-new-delhi.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>A Glimpse into Bangalore&#8217;s Street Food</title>
		<link>http://chefatlarge.in/columns/nutty-natter/a-glimpse-into-bangalore-street-food.html</link>
		<comments>http://chefatlarge.in/columns/nutty-natter/a-glimpse-into-bangalore-street-food.html#comments</comments>
		<pubDate>Wed, 21 Sep 2011 04:54:57 +0000</pubDate>
		<dc:creator>Natasha Ali</dc:creator>
				<category><![CDATA[Nutty Natter]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pineapple]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=6867</guid>
		<description><![CDATA[Another work week follows the all-precious weekend. Its a recurring cycle of life now: work-weekend-work, punctuated by the occasional long weekend where one rushes off to find adventure in another...]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/nutty-natter/a-glimpse-into-bangalore-street-food.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Fresh Catch, Mahim, Mumbai</title>
		<link>http://chefatlarge.in/reviews/fresh-catch-mahim-mumbai.html</link>
		<comments>http://chefatlarge.in/reviews/fresh-catch-mahim-mumbai.html#comments</comments>
		<pubDate>Mon, 07 Mar 2011 08:16:40 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Reviews]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[crab]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Kokum]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Orange]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[squid]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=5380</guid>
		<description><![CDATA[Joanna is a huge fan of Fresh Catch... and if she is, you need to go try them ASAP!]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/fresh-catch-mahim-mumbai.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Mesmerizing Mangalore; A Food Guide</title>
		<link>http://chefatlarge.in/columns/mesmerizing-mangalore-a-food-guide.html</link>
		<comments>http://chefatlarge.in/columns/mesmerizing-mangalore-a-food-guide.html#comments</comments>
		<pubDate>Thu, 03 Mar 2011 09:08:21 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[aloo]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Balm]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[bananas]]></category>
		<category><![CDATA[Black Pepper]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[Buffalo]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cabbage]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[chana]]></category>
		<category><![CDATA[Cherry]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Coriander Seed]]></category>
		<category><![CDATA[crab]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[Cumin Seed]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Fennel Seed]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Grape]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[jackfruit]]></category>
		<category><![CDATA[Kesar]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[Mash]]></category>
		<category><![CDATA[Mashed]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Mustard Seed]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Pomegranate]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Taj]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[Watermelon]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=5424</guid>
		<description><![CDATA[Prem waxes eloquent on the food in Mangalore.]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/mesmerizing-mangalore-a-food-guide.html/feed</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Infusion Bar and Kitchen, Gurgaon</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-gurgaon/infusion-bar-and-kitchen-gurgaon.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-gurgaon/infusion-bar-and-kitchen-gurgaon.html#comments</comments>
		<pubDate>Tue, 01 Feb 2011 05:57:34 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Gurgaon]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[gurgaon]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[paneer]]></category>
		<category><![CDATA[Pyaaz]]></category>
		<category><![CDATA[Rated:Average]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Salmon]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=5241</guid>
		<description><![CDATA[Pawan visited the Infusion Bar &#038; Kitchen and found the décor far superior to the food.]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-gurgaon/infusion-bar-and-kitchen-gurgaon.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fu, M-Block Market, GK-1, New Delhi</title>
		<link>http://chefatlarge.in/reviews/fu-m-block-market-gk-1-new-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/fu-m-block-market-gk-1-new-delhi.html#comments</comments>
		<pubDate>Fri, 12 Nov 2010 10:16:19 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Reviews]]></category>
		<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[butter chicken]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Cucumbers]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Green beans]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Scallion]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[Turnip]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[Wasabi]]></category>
		<category><![CDATA[Yam]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=4703</guid>
		<description><![CDATA[Fu is a new Asian restaurant in M Block Market, GK 1. We loved the food for most part and recommend a visit post haste.]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/fu-m-block-market-gk-1-new-delhi.html/feed</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Jakoi, Assam Bhavan</title>
		<link>http://chefatlarge.in/reviews/jakoi-assam-bhavan.html</link>
		<comments>http://chefatlarge.in/reviews/jakoi-assam-bhavan.html#comments</comments>
		<pubDate>Fri, 15 Oct 2010 08:23:49 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Central Delhi]]></category>
		<category><![CDATA[Reviews]]></category>
		<category><![CDATA[Achar]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Gooseberry]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Rated:ThumbsDown]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=4601</guid>
		<description><![CDATA[Sandeep Srinivasa visits the much talked about Jakhoi in Assam Bhawan and comes back to report a mixed experience. Most people we know have returned from Jakhoi with below average experiences, especially Assamese friends who have vowed never to return.]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/jakoi-assam-bhavan.html/feed</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Zambar, Gurgaon</title>
		<link>http://chefatlarge.in/reviews/zambar-gurgaon.html</link>
		<comments>http://chefatlarge.in/reviews/zambar-gurgaon.html#comments</comments>
		<pubDate>Mon, 27 Sep 2010 08:03:25 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Gurgaon]]></category>
		<category><![CDATA[Reviews]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Date]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[gurgaon]]></category>
		<category><![CDATA[Haldi]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Yam]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=4494</guid>
		<description><![CDATA[Zambar is one of and possibly the only south Indian fine dining restaurant in the NCR. Pawan Soni reports his experience. ]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/zambar-gurgaon.html/feed</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
	</channel>
</rss>

