I’m trying to return to the kitchen, and coming back home to cook every afternoon is one of the ways in which I’m trying to get back to cooking. These were our lunches for this past week.

Pawan called us over for a lovely and very enjoyable evening and even took the time to review the food at Chin Chin. It does have one of the nicest home delivery menus I’ve seen BTW.

19 Oriental Avenue is an oriental restaurant in the Shangri-La Hotel. As most hotels go, it’s food is quite expensive. Does it deliver the goods? We had quite a nice time answering that question.

Many of us would be surprised to learn of the nutritional value of prunes. Geetu Amarnani shares a healthy and delicious recipe with us – mango and prune chutney.

Milk combined with almonds is a popular drink in many parts of the world. However, the ingredients of thandai are particular to the Indian Subcontinent. Do try it!

28 Capri Italy is a brand new restaurant in Defence Colony market that serves Italian food. Should you visit?

A bright little restaurant in Khan Market, Mrs Kaurs Crepes has some pretty tough competition when it comes to food. Can this lightweight challenger beat the heavyweights? Check out our experience!

Delivery and take away joints dot the city from end to end with nothing to distinguish them. Here’s one that even has a long history to go with the good food it propagates!

Singh Sahib is a modern restaurant in the Intercontinental Eros that serves food from the undivided Punjab – a tall order considering the amount of research involved. Fortunately, they get away with flying colors and create an unforgettable culinary experience for young and old alike.

Do you have small children? How much quality time do you spend with them? They’ll grow up before we know it and there’s nothing to be done after that. This was an exercise in my daughter and I spending some time together and hopefully will be a harbinger of things to come.