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Chef at Large on YouTube
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Chef at Large on Twitter
- Chef at Large Archives: Eat Etc at the Peppermint Hotel, Gurgaon http://t.co/v5bwMxVy about 21 minutes ago ReplyRetweetFavorite
- Chef at Large Archives: California Prunes and Mango Chutney http://t.co/ecYnC3bU about 4 hours ago ReplyRetweetFavorite
- Chef at Large Archives: A Great Chill Spot http://t.co/ofIGztJ9 about 8 hours ago ReplyRetweetFavorite
- How to make Pudina Pulao A quick video on how to make pudina pulao. http://t.co/r9oMCjt3 about 11 hours ago ReplyRetweetFavorite
- How To Make Vegetable Pulao A quick video on how to make vegetable pulao. http://t.co/s3StXDiO about 11 hours ago ReplyRetweetFavorite
- Press Release: Valentine Week @ Chicking Fried Chicken from 7th to 14th Feb. http://t.co/0KugGNZc about 12 hours ago ReplyRetweetFavorite
- Chef at Large Archives: Chur Chur Naan at Pardeep Corner http://t.co/nNJefSby about 12 hours ago ReplyRetweetFavorite
- How to make Pudina Pulao http://t.co/pKCuvDWK about 13 hours ago ReplyRetweetFavorite
- How To Make Vegetable Pulao http://t.co/mWIOHFpn about 13 hours ago ReplyRetweetFavorite
- Michaela is looking for THE Malvani style fish curry. Head over to the group if you think you can help here out. http://t.co/6PhdokLr about 14 hours ago ReplyRetweetFavorite
breakfast Archive
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Winter Brunch @ Blooms, Eros Hotel managed by Hilton
Posted on January 3, 2012 | No CommentsContributed by Sandeep Srinivasa A typical Sunday question, at least in my house, is Where do we eat, so that we don’t have to cook the entire day. This includes... -
The Irani Restaurants of Mumbai
Posted on November 14, 2011 | No CommentsContributed by Isabella Woods Part of the joy of India’s rich cuisine is that is often highly localised, with different regions having their own specialities. With more specialist Indian restaurants... -
Sumptuous Singapore
Posted on November 10, 2011 | No CommentsAh, its so hard when life and work come in the way of getting the frivolous and the entertaining attended to. I had planned to write this piece on the... -
Zaffiro @ Zaza, Zamrudpur, New Delhi
Posted on October 27, 2011 | 5 CommentsI found myself in the Greater Kailash area last week with a couple of hours to spare. Zaffiro @ Zaza had been brought to my attention a few weeks earlier... -
Linx, Premier Inn, Shalimar Bagh, New Delhi
Posted on October 11, 2011 | 1 CommentNorth and west Delhi seem to be finally on the receiving end of corporate attention with the opening of quite a few new restaurants and hotels recently. About time too.... -
Brickhouse Diner, Satyaniketan, New Delhi
Posted on August 29, 2011 | 4 CommentsTales of Brickhouse Diner have been doing the rounds for a while now and I’ve been curious to see what the fuss was all about. On our way back from... -
Breakfast at Flury’s – An Error of Choice?
Posted on July 22, 2011 | 5 CommentsContributed by BB At the end of it all, I wished I didn’t – but this isn’t meant to be a spoiler. During my recent visit to savour the lovely... -
Love and Mustard, Galleria, Gurgaon
Posted on May 3, 2011 | 5 CommentsBabiita liked some of the food. We liked most of the food and little else. Your call. -
Mesmerizing Mangalore; A Food Guide
Posted on March 3, 2011 | 11 CommentsPrem waxes eloquent on the food in Mangalore. -
Eat Etc at the Peppermint Hotel, Gurgaon
Posted on November 3, 2010 | 1 CommentEat Etc is the 24x7 restaurant in the fairly new Peppermint Hotel in Gurgaon. We don't think it meets the mark. What do you think?










