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Chef at Large Archives
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Chef at Large on Facebook- Spotted this in Meerut last weekend at a small kir... May 23, 2012 Sonal Sardesai Gautam
- Watermelon and feta salad at http://thegreatcookar... May 23, 2012 Ruchira Hoon-Philip
- Just finished the baking class with children. It w... May 23, 2012 Ipshita Chakladar
- Untitled May 23, 2012 Ena Pareekh
- some straw berries...organic ones.. May 23, 2012 Ena Pareekh
- has anyone ever had Pakoras made from Green Tender... May 23, 2012 Ena Pareekh
- pic not clear..but this what i got from my fruit g... May 23, 2012 Ena Pareekh
- My friends kids came home suddenly and I served th... May 23, 2012 Harjeet Kaur
- The table at yesterday's dinner May 23, 2012 Rhea Mitra-Dalal
- National Taffy Day May 23, 2012 Sid Khullar
Cherry Archive
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French Food Festival @ Fat Cat Kitchen & Bar, Mumbai
Posted on January 4, 2012 | No CommentsBrie Long! What happens when the chef at a French Food Festival tells you that the spread is not really ‘authentic’ but ‘his take’ on the traditional French cuisine? Two... -
Winter Brunch @ Blooms, Eros Hotel managed by Hilton
Posted on January 3, 2012 | No CommentsContributed by Sandeep Srinivasa A typical Sunday question, at least in my house, is Where do we eat, so that we don’t have to cook the entire day. This includes... -
F-Bar, Ashoka Hotel, Chanakyapuri, New Delhi
Posted on November 15, 2011 | 1 CommentShould one have access to good food while dancing, drinking and otherwise having a good time? I appear to be one of the few who think one should. Opinions are... -
Mesmerizing Mangalore; A Food Guide
Posted on March 3, 2011 | 11 CommentsPrem waxes eloquent on the food in Mangalore. -
Italia – Truffle & Mushroom Festival
Posted on November 23, 2009 | 2 CommentsItalia at DLF Promenade Mall is offering patrons a menu that's centered around mushrooms and truffles. Is it good, bad or ugly? Read on to find out. -
Terroir, Galaxy Mall, Gurgaon
Posted on October 31, 2009 | 1 CommentTerroir in Galaxy Mall, Gurgaon has a menu chock full of some of the most delicious sounding dishes ever, with a huge wine list to boot. Does the food taste as good as it sounds? We found out for you. -
Diva, GK-II M Block Market, New Delhi
Posted on January 22, 2009 | 14 Comments[Rating:3/5] All foodies who love Italian food and enjoy great ambience while they dine must make a trip to Diva – Ritu Dalmia’s restaurant in M Block market GK II.... -
Dona Sylvia, Goa
Posted on October 23, 2008 | 5 Comments[Rating:4.5/5] Work has been more busy than I’ve ever seen it to be. A good example would be the day before yesterday, when I finally pulled my face out of... -
Our Second Day in France
Posted on June 16, 2008 | 3 CommentsWe awoke to a cool and damp day but as it is our holiday we don’t mind that much. We did some basic shopping then had a drive out to the... -
Tabbouleh
Posted on March 20, 2008 | 4 CommentsTabbouleh is a Lebanese salad dish, often used as part of a mezze. Its primary ingredients are bulgur, finely chopped parsley, mint, tomato, scallion (spring onion), and other herbs with...





