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- Chef at Large Archives: California Prunes and Mango Chutney http://t.co/ecYnC3bU about 4 hours ago ReplyRetweetFavorite
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- How to make Pudina Pulao A quick video on how to make pudina pulao. http://t.co/r9oMCjt3 about 11 hours ago ReplyRetweetFavorite
- How To Make Vegetable Pulao A quick video on how to make vegetable pulao. http://t.co/s3StXDiO about 11 hours ago ReplyRetweetFavorite
- Press Release: Valentine Week @ Chicking Fried Chicken from 7th to 14th Feb. http://t.co/0KugGNZc about 11 hours ago ReplyRetweetFavorite
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Cherry Archive
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French Food Festival @ Fat Cat Kitchen & Bar, Mumbai
Posted on January 4, 2012 | 1 CommentBrie Long! What happens when the chef at a French Food Festival tells you that the spread is not really ‘authentic’ but ‘his take’ on the traditional French cuisine? Two... -
Winter Brunch @ Blooms, Eros Hotel managed by Hilton
Posted on January 3, 2012 | No CommentsContributed by Sandeep Srinivasa A typical Sunday question, at least in my house, is Where do we eat, so that we don’t have to cook the entire day. This includes... -
F-Bar, Ashoka Hotel, Chanakyapuri, New Delhi
Posted on November 15, 2011 | 1 CommentShould one have access to good food while dancing, drinking and otherwise having a good time? I appear to be one of the few who think one should. Opinions are... -
Mesmerizing Mangalore; A Food Guide
Posted on March 3, 2011 | 11 CommentsPrem waxes eloquent on the food in Mangalore. -
Italia – Truffle & Mushroom Festival
Posted on November 23, 2009 | 3 CommentsItalia at DLF Promenade Mall is offering patrons a menu that's centered around mushrooms and truffles. Is it good, bad or ugly? Read on to find out. -
Terroir, Galaxy Mall, Gurgaon
Posted on October 31, 2009 | 1 CommentTerroir in Galaxy Mall, Gurgaon has a menu chock full of some of the most delicious sounding dishes ever, with a huge wine list to boot. Does the food taste as good as it sounds? We found out for you. -
Diva, GK-II M Block Market, New Delhi
Posted on January 22, 2009 | 14 Comments[Rating:3/5] All foodies who love Italian food and enjoy great ambience while they dine must make a trip to Diva – Ritu Dalmia’s restaurant in M Block market GK II.... -
Dona Sylvia, Goa
Posted on October 23, 2008 | 5 Comments[Rating:4.5/5] Work has been more busy than I’ve ever seen it to be. A good example would be the day before yesterday, when I finally pulled my face out of... -
Our Second Day in France
Posted on June 16, 2008 | 3 CommentsWe awoke to a cool and damp day but as it is our holiday we don’t mind that much. We did some basic shopping then had a drive out to the... -
Tabbouleh
Posted on March 20, 2008 | 4 CommentsTabbouleh is a Lebanese salad dish, often used as part of a mezze. Its primary ingredients are bulgur, finely chopped parsley, mint, tomato, scallion (spring onion), and other herbs with...
