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- Chef at Large Archives: Chalchitra Cafe, GK II, New Delhi http://t.co/tUhxYWUP about 1 hour ago ReplyRetweetFavorite
- Chef at Large Archives: Mr.China, TGIP Mall, NOIDA [Closed] http://t.co/jllTDCWr about 5 hours ago ReplyRetweetFavorite
- Chef at Large Archives: Mesmerizing Mangalore; A Food Guide http://t.co/CSDm6Bv5 about 10 hours ago ReplyRetweetFavorite
- Chef at Large Archives: Soi Thai, Saket, New Delhi http://t.co/5mcBJvh1 about 14 hours ago ReplyRetweetFavorite
- Chef at Large Archives: Which Wines Best Accompany Indian Food http://t.co/YtaOEaYh about 18 hours ago ReplyRetweetFavorite
- Chef at Large Archives: What is Comfort Food? http://t.co/3REuOQYW about 22 hours ago ReplyRetweetFavorite
- Chef at Large Archives: The Mumbai Kitchen, Tardeo, Mumbai http://t.co/K9hm0af5 10:28:39 AM February 09, 2012 ReplyRetweetFavorite
- The Legend of Sailana http://t.co/G7qwzBjb 07:50:53 AM February 09, 2012 ReplyRetweetFavorite
- Chef at Large Archives: Pulpo a la vinagreta (Octopus with vinaigrette) http://t.co/hCvGbhJ5 06:18:23 AM February 09, 2012 ReplyRetweetFavorite
- http://t.co/w9ekexLD The Legend of Sailana Fire at the Park Hotel continues with what I like best about them, the showcasing of et 06:17:39 AM February 09, 2012 ReplyRetweetFavorite
chicken recipe Archive
Hao Shi Nian Nian, Gurgaon
Posted on May 30, 2010 | 3 CommentsHao Shi Nian Nian is a well done and elegant Chinese restaurant in Gurgaon that features private dining areas, live music and an ethinic Chinese menu for discerning diners. Does it's food measure up?Krimzon Cafe, Gurgaon
Posted on April 6, 2010 | No CommentsKrimzon Cafe is a multi cuisine restaurant in Gurgaon. Is it as most multi cuisines go - between awful to average or is it actually worth visiting?Olive Beach, Diplomat Hotel, New Delhi
Posted on March 6, 2010 | 1 CommentHave you tried the Sunday Brunch buffet at Olive Beach? It was one of the nicest meals I've eaten and you simply must try it!Grill on a Hill, Dwarka
Posted on February 8, 2010 | No CommentsGrill on a Hill is a new restaurant in Dwarka. Does it fulfill it's ambitions of serving great food in a sophisticated ambiance? We found out for you.Swiss Food Festival at the Intercontinental Eros, Nehru Place
Posted on February 7, 2010 | 12 CommentsThere's a Swiss food festival on at the Intercontinental Eros, Nehru Place. The very first of it's kind in the city, it promises authentic food, fine cheeses and delicious meats. Should you be there?Fez, Malcha Marg, Chanakyapuri, New Delhi
Posted on February 1, 2010 | 3 CommentsUmaima Abdulally experiments with Mediterranean cuisine at Fez and reports on what's hot and what's not at this niche cuisine restaurant at Chanakyapuri.Emperors Kitchen, Qutub
Posted on January 31, 2010 | No CommentsEmperor's Kitchen is a new Chinese restaurant in the Qutub area with excellent interiors and a lovely ambiance. Have they paid as much attention to the food? We found out for you.Jing, Gurgaon
Posted on January 29, 2010 | 5 CommentsJing had set new standards for restaurants in Gurgaon and we enjoyed every bit of our meal there. Things seem to be changing for a worse now with their service standards dipping.Spice Circle, Noida- Revisited
Posted on January 19, 2010 | 5 CommentsAmit Uppal eats his way through a variety of dishes at Spice Circle in the Spice Mall, NOIDA. His second visit to Spice Circle, does he find any improvement?Mrs Kaurs Crepes, Khan Market, Delhi
Posted on January 12, 2010 | 3 CommentsA bright little restaurant in Khan Market, Mrs Kaurs Crepes has some pretty tough competition when it comes to food. Can this lightweight challenger beat the heavyweights? Check out our experience!


