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Chef at Large on Facebook- Spotted this in Meerut last weekend at a small kir... May 23, 2012 Sonal Sardesai Gautam
- Watermelon and feta salad at http://thegreatcookar... May 23, 2012 Ruchira Hoon-Philip
- Just finished the baking class with children. It w... May 23, 2012 Ipshita Chakladar
- Untitled May 23, 2012 Ena Pareekh
- some straw berries...organic ones.. May 23, 2012 Ena Pareekh
- has anyone ever had Pakoras made from Green Tender... May 23, 2012 Ena Pareekh
- pic not clear..but this what i got from my fruit g... May 23, 2012 Ena Pareekh
- My friends kids came home suddenly and I served th... May 23, 2012 Harjeet Kaur
- The table at yesterday's dinner May 23, 2012 Rhea Mitra-Dalal
- National Taffy Day May 23, 2012 Sid Khullar
Chicken Archive
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II II Tango, Hauz Khas Village, New Delhi
Posted on December 16, 2011 | 3 CommentsThe Age of Restaurants seems to have finally hit us. Experimentation usually doesn’t happen as much as most of us would have liked and one doesn’t see visible passion and... -
Birthday Binge
Posted on December 15, 2011 | No CommentsI turned a year older last week. I love my birthday and anticipate it with great relish. There is something to having made it through yet another year, and racked... -
Oriental Pavilion, Fortune Select Excalibur, Gurgaon
Posted on December 13, 2011 | 2 CommentsFood has this way of coming across all slow and steady, lulling you into a false sense of familiarity and then sneaking up behind you and delivering a swift kick... -
Fratelli Wine Dinner @ Diva
Posted on December 9, 2011 | 3 CommentsWine has inevitably and irrevocably crept into my life. Not really sneaked in, but gradually made it’s presence known through subtle hints and wheedling with the final result that I... -
Hummus and Crepes and Waffles: Oh My!
Posted on December 8, 2011 | 1 CommentSometimes one finds good food in unexpected places. And in this case, its not just about the quality of the meals, but their provenance. Last week, I ended up eating... -
Soi Thai, Saket, New Delhi
Posted on November 29, 2011 | 1 CommentThai food in the city usually follows set patterns – low spice, thick or watery coconut milk and menus usually begin with ‘Thai Yellow Curry’ and end with ‘Thai Red... -
New Winter Menu @ Italia, DLF Promenade, Vasant Kunj
Posted on November 25, 2011 | No CommentsWinter is in and if you like Italian food, you probably have some reason to rejoice… especially if you’re vegetarian. Italia’s new winter menu is in and while I’m a... -
Chowk Akbari, Sector 18, NOIDA
Posted on November 18, 2011 | 2 CommentsEvery once in a while when I begin feeling the pangs of Korma Withdrawal there’s little else to do but head for either Jama Masjid or a nearby Karim’s. Most... -
Chinese, Indian Chinese
Posted on November 17, 2011 | No CommentsThere is a vast array of Chinese restaurants around Bangalore, quite a few of which have multiple locations. The monikers bestowed on these eateries is amusing in and of itself,... -
F-Bar, Ashoka Hotel, Chanakyapuri, New Delhi
Posted on November 15, 2011 | 1 CommentShould one have access to good food while dancing, drinking and otherwise having a good time? I appear to be one of the few who think one should. Opinions are...
