<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Chef at Large - Indian Food Blog &#187; Deep Fry</title>
	<atom:link href="http://chefatlarge.in/tag/deep-fry/feed" rel="self" type="application/rss+xml" />
	<link>http://chefatlarge.in</link>
	<description>Food truths &#124; Delhi/NCR • Mumbai • Bangalore</description>
	<lastBuildDate>Tue, 22 May 2012 14:12:36 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Perfect Fried Chicken</title>
		<link>http://chefatlarge.in/columns/perfect-fried-chicken.html</link>
		<comments>http://chefatlarge.in/columns/perfect-fried-chicken.html#comments</comments>
		<pubDate>Tue, 28 Jun 2011 07:16:24 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Mash]]></category>
		<category><![CDATA[Mashed]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Spices]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=6296</guid>
		<description><![CDATA[Finally, the elusive stable and crisp crust on fried chicken is conquered.]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/perfect-fried-chicken.html/feed</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>European Olive Oils in India</title>
		<link>http://chefatlarge.in/columns/european-olive-oils-in-india.html</link>
		<comments>http://chefatlarge.in/columns/european-olive-oils-in-india.html#comments</comments>
		<pubDate>Thu, 15 Jul 2010 07:21:24 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Hot]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3830</guid>
		<description><![CDATA[Backed by the Italian government, the EU and driven by the Consortium of Guarantee of Quality Extra Virgin Olive Oil (EVC), this campaign aims to spread knowledge of olive oils and cooking techniques to the consuming public. Read about the launch here.]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/european-olive-oils-in-india.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Khan Market, A Food Walk</title>
		<link>http://chefatlarge.in/columns/khan-market-a-food-walk.html</link>
		<comments>http://chefatlarge.in/columns/khan-market-a-food-walk.html#comments</comments>
		<pubDate>Thu, 08 Jul 2010 06:28:23 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Anise]]></category>
		<category><![CDATA[Artichoke]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cayenne pepper]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Garbanzo Beans]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Jalapeno]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Tabasco]]></category>
		<category><![CDATA[tandoori]]></category>
		<category><![CDATA[tandoori chicken]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3726</guid>
		<description><![CDATA[Amit had a little food adventure at Khan Market when he went to buy a copy of the Larousse Gastronomique. Apparently, things aren't quite as great at Khan Market as they used to be.]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/khan-market-a-food-walk.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Sita Ram Diwan Chand, Paharganj, New Delhi</title>
		<link>http://chefatlarge.in/reviews/sita-ram-diwan-chand-paharganj-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/sita-ram-diwan-chand-paharganj-delhi.html#comments</comments>
		<pubDate>Fri, 28 May 2010 03:50:32 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Central Delhi]]></category>
		<category><![CDATA[Reviews]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[chana]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chickpeas]]></category>
		<category><![CDATA[Coriander Seed]]></category>
		<category><![CDATA[Cumin Seed]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[Dhania]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Fennel Seed]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Garbanzo Beans]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Legume]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[Namak]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[paneer]]></category>
		<category><![CDATA[Peas]]></category>
		<category><![CDATA[Pomegranate]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[Pyaaz]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Vegetarian Food]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3446</guid>
		<description><![CDATA[Cholle Bhature is something most of us avoid these days, considering the amount of oil in one portion is probably our recommended allowance for the week. If we do have indulge once in a while, perhaps Sita Ram Diwan Chand should be tried next based on Amit Uppal's raves.]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/sita-ram-diwan-chand-paharganj-delhi.html/feed</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>How to Cook Indian Food &#8211; North India</title>
		<link>http://chefatlarge.in/columns/how-to-cook-indian-food-north-india.html</link>
		<comments>http://chefatlarge.in/columns/how-to-cook-indian-food-north-india.html#comments</comments>
		<pubDate>Sat, 09 May 2009 07:58:39 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Aamchur]]></category>
		<category><![CDATA[Ajwain]]></category>
		<category><![CDATA[aloo]]></category>
		<category><![CDATA[Badi Elaichi]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[Black Pepper]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[butter chicken]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[chicken recipe]]></category>
		<category><![CDATA[Choti Elaichi]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Coriander Seed]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[Cumin Seed]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Dalchini]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[Dhania]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Haldi]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Jeera]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lentils]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[Matar]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mustard Seed]]></category>
		<category><![CDATA[Namak]]></category>
		<category><![CDATA[Nutmeg]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[Pyaaz]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[Sabzi]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tandoori]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://food.sidkhullar.com/?p=1517</guid>
		<description><![CDATA[Indian food needs a little getting used to, especially the procedures and spices. This article attempts to simplify the basics behind cooking Indian food, lists some of the most commonly used spices and includes three recipes in different degrees of complexity.]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/how-to-cook-indian-food-north-india.html/feed</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Green Bananas and Coconut Curry</title>
		<link>http://chefatlarge.in/columns/green-bananas-and-coconut-curry.html</link>
		<comments>http://chefatlarge.in/columns/green-bananas-and-coconut-curry.html#comments</comments>
		<pubDate>Tue, 02 Sep 2008 04:40:26 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[bananas]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[yellow]]></category>

		<guid isPermaLink="false">http://food.sidkhullar.com/?p=775</guid>
		<description><![CDATA[This curry surfaces on our menu every once in a while and I invariably overeat when this stuff is on the table. It tastes great with rice and good with...]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/green-bananas-and-coconut-curry.html/feed</wfw:commentRss>
		<slash:comments>22</slash:comments>
		</item>
		<item>
		<title>Spicy Crunchy Pakodas</title>
		<link>http://chefatlarge.in/columns/spicy-crunchy-pakodas.html</link>
		<comments>http://chefatlarge.in/columns/spicy-crunchy-pakodas.html#comments</comments>
		<pubDate>Mon, 26 May 2008 11:30:53 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Aamchur]]></category>
		<category><![CDATA[Aubergine]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://food.sidkhullar.com/?p=501</guid>
		<description><![CDATA[We had these crunchy, spicy pakodas for lunch yesterday. While not usually lunch material, they provided a nice change as pakodas are normally snack food in India. One of the...]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/spicy-crunchy-pakodas.html/feed</wfw:commentRss>
		<slash:comments>20</slash:comments>
		</item>
		<item>
		<title>Jackfruit (Sabzee) with Onions</title>
		<link>http://chefatlarge.in/columns/jackfruit-sabzee-with-onions.html</link>
		<comments>http://chefatlarge.in/columns/jackfruit-sabzee-with-onions.html#comments</comments>
		<pubDate>Tue, 22 Jan 2008 16:32:46 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[jackfruit]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[saute]]></category>
		<category><![CDATA[Tasty]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://food.sidkhullar.com/posts/jackfruit-sabzee-with-onions.html</guid>
		<description><![CDATA[Jackfruits are quite common in India and this part of the world and I learnt something new today &#8211; Jackfruits are the largest tree borne fruits! They can be cooked...]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/jackfruit-sabzee-with-onions.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Makki Ki Puri (Deep Fried Corn Fritters with Greens and Vegetables)</title>
		<link>http://chefatlarge.in/columns/makki-ki-puri-deep-fried-corn-fritters-with-greens-and-vegetables.html</link>
		<comments>http://chefatlarge.in/columns/makki-ki-puri-deep-fried-corn-fritters-with-greens-and-vegetables.html#comments</comments>
		<pubDate>Sat, 20 Oct 2007 04:37:07 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Aamchur]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Carrot]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[Radish]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://food.sidkhullar.com/indian/makki-ki-puri-deep-fried-corn-fritters-with-greens-and-vegetables.html</guid>
		<description><![CDATA[My mother in law spent the week end with us. Ignoring the traditionally spouted disadvantages of having MIL in the house, the most obvious advantage is her cooking. Good, old...]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/makki-ki-puri-deep-fried-corn-fritters-with-greens-and-vegetables.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Banana and Onion Sabzi</title>
		<link>http://chefatlarge.in/columns/banana-and-onion-sabzi.html</link>
		<comments>http://chefatlarge.in/columns/banana-and-onion-sabzi.html#comments</comments>
		<pubDate>Thu, 11 Oct 2007 18:27:39 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[bananas]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Deep Fry]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Mustard Seed]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Sabzi]]></category>
		<category><![CDATA[Salt]]></category>

		<guid isPermaLink="false">http://food.sidkhullar.com/indian/banana-and-onion-sabzi.html</guid>
		<description><![CDATA[There&#8217;s this guy in my office &#8211; the office boy. He is a simple minded chap who insists, absolutely insists on opening doors every time I need to go out....]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/banana-and-onion-sabzi.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
	</channel>
</rss>

