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Chef at Large Archives
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Chef at Large on Facebook- Am trying Chef Kundan Singh 's Murgh Malai Kebab..... May 17, 2012 Kaajal Pradhan Lamba
- Anyone know an easy Continental recipe that uses b... May 17, 2012 Avantika Anshu Kapur
- Chocolate cup cakes with Lemon Butter cream icing.... May 17, 2012 Rohan Yargop
- Tandoori chicken and home made naan :) May 17, 2012 Harjeet Kaur
- Take a guess? May 17, 2012 Anurag Mehrotra
- IPA Harpoon White-A yellow beer with a soft white ... May 17, 2012 Jai Advani
- Sunday is world baking day.....what are you going ... May 17, 2012 Ipshita Chakladar
- What happens when food bloggers get creative! May 17, 2012 Renuka Nadkarni
- Cookies at http://thegreatcookaroo.blogspot.in/201... May 17, 2012 Ruchira Hoon-Philip
- Biryani rice,kabab, boiled egg with curry and rait... May 17, 2012 Prem Somalinga
Lunch Archive
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Quick Fish Stew
Posted on August 10, 2010 | 1 CommentWorking lunches are probably one of the toughest to plan. They need to be simple, nourishing, filling, fortifying, easy to make and yet not be heavy or too elaborate. -
Karam’s French Cassoulet, Indo-African Style
Posted on July 26, 2010 | 4 CommentsKaram relates his first exposure to French Cassoulet and goes on to give us a sure recipe for seduction via culinary means. Who says only the route to a *man's* heart is through his stomach? Apparently it applies to women too! -
Mahesh Lunch Home, Juhu, Mumbai
Posted on July 19, 2010 | 1 CommentAbhilash Balan's first contribution to Chef at Large; he visits Mahesh Lunch Home and tries out their fabled seafood menu. Keep it going Mr. Balan! -
Summer Coolers and How!
Posted on July 3, 2010 | 1 CommentIt’s the peak of summer and you’ve probably already been around a heatstroke – debilitating weakness and a pounding headache are some of the most common symptoms of heat exhaustion,... -
Andhra Bhawan Canteen, Andhra Bhawan
Posted on June 30, 2010 | 10 CommentsAndhra Bhawan Canteen is probably one of the most popular working lunch destinations in it's area. If you like South Indian flavors and like to tuck in, Andhra Bhawan Canteen is probably the place for you, as Amit found out recently. -
19 Oriental Avenue, Shangri-La, New Delhi
Posted on June 17, 2010 | 1 Comment19 Oriental Avenue is an oriental restaurant in the Shangri-La Hotel. As most hotels go, it's food is quite expensive. Does it deliver the goods? We had quite a nice time answering that question. -
Sita Ram Diwan Chand, Paharganj, New Delhi
Posted on May 28, 2010 | 5 CommentsCholle Bhature is something most of us avoid these days, considering the amount of oil in one portion is probably our recommended allowance for the week. If we do have indulge once in a while, perhaps Sita Ram Diwan Chand should be tried next based on Amit Uppal's raves. -
Drunken Goat Meat Curry
Posted on April 21, 2010 | 5 CommentsKaram seems to have had very eventful growing-up years in Kenya and loads of happy memories to go with them. Here are his memories of and the recipe for Drunken Goat Meat Curry. -
Krimzon Cafe, Gurgaon
Posted on April 6, 2010 | No CommentsKrimzon Cafe is a multi cuisine restaurant in Gurgaon. Is it as most multi cuisines go - between awful to average or is it actually worth visiting?

