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- Chef at Large Archives: California Prunes and Mango Chutney http://t.co/ecYnC3bU about 4 hours ago ReplyRetweetFavorite
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- How to make Pudina Pulao A quick video on how to make pudina pulao. http://t.co/r9oMCjt3 about 11 hours ago ReplyRetweetFavorite
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- Press Release: Valentine Week @ Chicking Fried Chicken from 7th to 14th Feb. http://t.co/0KugGNZc about 11 hours ago ReplyRetweetFavorite
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Olives Archive
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Winter Brunch @ Blooms, Eros Hotel managed by Hilton
Posted on January 3, 2012 | No CommentsContributed by Sandeep Srinivasa A typical Sunday question, at least in my house, is Where do we eat, so that we don’t have to cook the entire day. This includes... -
Cooking for Entertainment – The Table Cluster
Posted on July 21, 2010 | No CommentsA very enjoyable format that affords intimate conversation and long hours of fun and chatter, the table cluster is easy to implement and a delight to the senses. -
Cooking for Entertainment
Posted on July 14, 2010 | 4 CommentsWe really don't need to eat out for entertaiment, when we can do such a great job in our own kitchens! Given a bleak culinary scenario, such as that in NOIDA, why settle for second best, when the best is right at home? -
French Toast Indian Style
Posted on April 11, 2010 | 32 CommentsDo you like French Toast? I do and have never really complained of the texture or flavour. Karam did and came out with his own interesting version of this perennial recipe! -
American Style ‘Make Your Own Pizza’ Party
Posted on April 8, 2010 | 9 CommentsHave you ever had a pizza party at home? It can be a load of fun and Kathy Hester tells us how she likes doing it. -
Chonas, Khan Market, Delhi
Posted on March 24, 2010 | 6 CommentsI've been to Chonas once before and beat a hasty retreat. On that occasion I didn't deem it worth the effort of writing. Deepinder Goyal (Foodiebay.com) differs and it doesn't look like much has changed since my visit. -
Olive Beach, Diplomat Hotel, New Delhi
Posted on March 6, 2010 | 1 CommentHave you tried the Sunday Brunch buffet at Olive Beach? It was one of the nicest meals I've eaten and you simply must try it! -
Karam’s Kleftiko
Posted on March 6, 2010 | 8 CommentsHave any of you carnivores tried this lovely Greek dish? Karam Bharij tells us how he makes Kleftiko, one of his favorite meals, which uses that beautiful cut of meat - leg of lamb. -
28 Capri Italy, Defence Colony, New Delhi
Posted on February 18, 2010 | 14 Comments28 Capri Italy is an Italian restaurant in Defence Colony. We recommend a visit post haste! -
Attitude, Gurgaon
Posted on December 26, 2009 | 2 CommentsA recently opened pub in Gurgaon, Attitude claims to have it all - good food, live music, separate smoking zones et al. How good are they really?
