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Peas Archive
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Awadhi Delights at Kaffa, the Hans, New Delhi
Posted on January 21, 2012 | 4 CommentsIf there’s one over-done, cliched, done-t0-death cuisine in this country, it’s Awadhi. It’s also one of the most abused cuisines, with a dozen or more establishments springing up every year... -
Suddenly Curry is Hotting Up Again in the UK
Posted on October 31, 2011 | No CommentsContributed by Isabella Woods The British are falling in love with curry all over again. Here we look at how and why traditional curry cuisine has become hot again in the UK,... -
Mission Wazwan
Posted on May 31, 2011 | 15 CommentsWe ate rista and roghan josh, then watched the blue skies and green hills till we were sick of it all! :) -
L’Angoor, Gurgaon
Posted on January 14, 2011 | 4 CommentsL'Angoor portrays itself as a fine dining location in Gurgaon. Sadly, we don't think much of the food. -
The Forgetful Elephant, GK-1, New Delhi
Posted on December 25, 2010 | 5 CommentsIgnore the 'English Pub' line and you may be quite happy with the Forgetful Elephant at GK 1. -
Icy Spicy – A Sweet Shop Not So Sweet
Posted on November 19, 2010 | No CommentsIcy Spicy is an Indian fast food (Chat) outlet and restaurant in Port Blair, Andaman & Nicobar Islands. Our reviewer wasn't too impressed by it's wares. -
Resurrection of Food Disasters…
Posted on September 25, 2010 | No CommentsWe all have days when nothing seems to go right in the kitchen. Call it silly, but there was a month when I couldn't something as simple as a Bechamel right, even once. Karam shares his experience. What's your kitchen diasaster story? -
Sita Ram Diwan Chand, Paharganj, New Delhi
Posted on May 28, 2010 | 5 CommentsCholle Bhature is something most of us avoid these days, considering the amount of oil in one portion is probably our recommended allowance for the week. If we do have indulge once in a while, perhaps Sita Ram Diwan Chand should be tried next based on Amit Uppal's raves. -
Pind Balluchi, NOIDA
Posted on May 26, 2010 | 4 CommentsSiddhartha Singh goes to Pind Balluchi and comes back mostly satisfied. Considering his high standards and wide exposure, I think the rest of us would do well to blindly flock to Pind Balluchi whenever the heart desires Punjabi food. -
Goan Food at Diya, the Leela Kempinski, Gurgaon
Posted on March 18, 2010 | No CommentsDiya at the Leela Kempinski is hosting a Goan Food Festival and we tried out a bunch of their offerings. Should you visit?
