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Chef at Large Archives
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Chef at Large on Facebook- Am trying Chef Kundan Singh 's Murgh Malai Kebab..... May 17, 2012 Kaajal Pradhan Lamba
- Anyone know an easy Continental recipe that uses b... May 17, 2012 Avantika Anshu Kapur
- Chocolate cup cakes with Lemon Butter cream icing.... May 17, 2012 Rohan Yargop
- Tandoori chicken and home made naan :) May 17, 2012 Harjeet Kaur
- Take a guess? May 17, 2012 Anurag Mehrotra
- IPA Harpoon White-A yellow beer with a soft white ... May 17, 2012 Jai Advani
- Sunday is world baking day.....what are you going ... May 17, 2012 Ipshita Chakladar
- What happens when food bloggers get creative! May 17, 2012 Renuka Nadkarni
- Cookies at http://thegreatcookaroo.blogspot.in/201... May 17, 2012 Ruchira Hoon-Philip
- Biryani rice,kabab, boiled egg with curry and rait... May 17, 2012 Prem Somalinga
peppers Archive
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28 Capri Italy, Defence Colony, New Delhi
Posted on February 18, 2010 | 14 Comments28 Capri Italy is an Italian restaurant in Defence Colony. We recommend a visit post haste! -
Meet Rajat Gupta
Posted on February 9, 2010 | 1 CommentHave you ever wondered where all that lovely, exotic food comes from? I mean sure, lambs have racks in New Zealand too, but who gets them here to adorn our platters? -
Spice Circle, Noida- Revisited
Posted on January 19, 2010 | 4 CommentsAmit Uppal eats his way through a variety of dishes at Spice Circle in the Spice Mall, NOIDA. His second visit to Spice Circle, does he find any improvement? -
The Sweet Tooth Company, Saket, New Delhi
Posted on November 29, 2009 | 4 CommentsWhen was the last time you had fried or chili ice cream? It's been ages for me and The Sweet Tooth Company came as a welcome break from the monotony of desserts doing the rounds lately. Does it deliver as much sweetness as it promises? Read on. -
Terroir, Galaxy Mall, Gurgaon
Posted on October 31, 2009 | 1 CommentTerroir in Galaxy Mall, Gurgaon has a menu chock full of some of the most delicious sounding dishes ever, with a huge wine list to boot. Does the food taste as good as it sounds? We found out for you. -
Medieval Food in England
Posted on October 3, 2009 | No CommentsThe history of food can be quite fascinating and many present day customs and foods can be traced to political and religious events in the past. This article is but a tiny smidge of the larger picture. -
Food Therapy
Posted on September 30, 2009 | 7 CommentsCooking is such a lovely activity. Simultaneously, it reduces stress, helps you feed your loved ones, provides an engaging yet relaxing activity and increases your skills too! What more could you ask for? -
Fire, The Park Hotel, Connaught Place, New Delhi
Posted on July 4, 2009 | 12 CommentsFire is the Indian restaurant at the Park Hotel, Connaught Place, New Delhi. Rated as the best Indian restaurant by the HT City Eating Out Guide for three years in a row, Fire has a warm and cosy ambience with attentive serving staff and comfortable seating. Read on to learn how it fared. -
Impero Cheese from Exito Gourmet
Posted on April 21, 2009 | 10 Comments[Rating:2/5] If it’s one thing I miss(ed), it’s good cheese. India has quite a few cheese producers and Delhi has many places where one may buy imported hard cheeses, but... -
Arabic Bell Pepper and Caper Salad
Posted on March 12, 2009 | 4 CommentsA very refreshing, crunchy and differently flavored salad that goes quite well with meaty foods. Using Bell Peppers, Tahini and Lemon juice among other ingredients, this salad is nutritious too!
