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	<title>Chef at Large - Indian Food Blog &#187; Prawns</title>
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	<link>http://chefatlarge.in</link>
	<description>Food truths &#124; Delhi * Mumbai * Bangalore</description>
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		<title>East Indian Food Festival @ Zambar</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-south-delhi/east-indian-food-festival-zambar.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-south-delhi/east-indian-food-festival-zambar.html#comments</comments>
		<pubDate>Sun, 05 Feb 2012 15:51:27 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
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		<category><![CDATA[Aubergine]]></category>
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		<guid isPermaLink="false">http://chefatlarge.in/?p=7790</guid>
		<description><![CDATA[&#8216;The East Indian Kitchen&#8217; is a book by Michael Swamy, selected dishes from which were used by Zambar to create an East Indian Food Festival for it&#8217;s patrons. In case...
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		<title>A Foodie&#8217;s Notes from Singapore</title>
		<link>http://chefatlarge.in/columns/a-foodies-notes-from-singapore.html</link>
		<comments>http://chefatlarge.in/columns/a-foodies-notes-from-singapore.html#comments</comments>
		<pubDate>Thu, 02 Feb 2012 05:16:14 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Black Pepper]]></category>
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		<category><![CDATA[Radish]]></category>
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		<category><![CDATA[Tiger Prawns]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7763</guid>
		<description><![CDATA[Article and photo contributed by Sanjay Keswani This is an excerpt from Sanjay&#8217;s mail to Nivanthee, in the matter of providing some guidance on the food available in Singapore. I...
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		<title>Sri Lankan Festival @ Blooms, Eros Hotel managed by Hilton</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-south-delhi/sri-lankan-festival-blooms-eros-hotel-managed-by-hilton.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-south-delhi/sri-lankan-festival-blooms-eros-hotel-managed-by-hilton.html#comments</comments>
		<pubDate>Fri, 20 Jan 2012 18:25:09 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
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		<category><![CDATA[Yam]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7696</guid>
		<description><![CDATA[For most of us, self included, Sri Lankan food is an unpondered enigma of sorts. Enigma, because we don&#8217;t really have a clue of what constitutes Sri Lankan food and unpondered...
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		</item>
		<item>
		<title>Winter Brunch @ Blooms, Eros Hotel managed by Hilton</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-south-delhi/winter-brunch-blooms-eros-hotel-managed-by-hilton.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-south-delhi/winter-brunch-blooms-eros-hotel-managed-by-hilton.html#comments</comments>
		<pubDate>Tue, 03 Jan 2012 13:03:07 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[South Delhi]]></category>
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		<guid isPermaLink="false">http://chefatlarge.in/?p=7594</guid>
		<description><![CDATA[Contributed by Sandeep Srinivasa A typical Sunday question, at least in my house, is Where do we eat, so that we don&#8217;t have to cook the entire day. This includes...
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		<item>
		<title>The Dalmore &#8211; A Novice&#8217;s Story</title>
		<link>http://chefatlarge.in/columns/the-dalmore-a-novices-story.html</link>
		<comments>http://chefatlarge.in/columns/the-dalmore-a-novices-story.html#comments</comments>
		<pubDate>Thu, 22 Dec 2011 08:20:42 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Banana]]></category>
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		<guid isPermaLink="false">http://chefatlarge.in/?p=7480</guid>
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		<title>Oriental Pavilion, Fortune Select Excalibur, Gurgaon</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-gurgaon/oriental-pavilion-fortune-select-excalibur-gurgaon.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-gurgaon/oriental-pavilion-fortune-select-excalibur-gurgaon.html#comments</comments>
		<pubDate>Tue, 13 Dec 2011 05:35:00 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Gurgaon]]></category>
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		<guid isPermaLink="false">http://chefatlarge.in/?p=7310</guid>
		<description><![CDATA[Food has this way of coming across all slow and steady, lulling you into a false sense of familiarity and then sneaking up behind you and delivering a swift kick...
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		<item>
		<title>Smoke House Grill, GK I, New Delhi</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-south-delhi/smoke-house-grill-gk-i-new-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-south-delhi/smoke-house-grill-gk-i-new-delhi.html#comments</comments>
		<pubDate>Mon, 07 Nov 2011 05:17:05 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
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		<guid isPermaLink="false">http://chefatlarge.in/?p=7057</guid>
		<description><![CDATA[with inputs from Sanjay Keswani I&#8217;ve been to Smoke House Grill once before; dinner after attending the book launch of the Mainland China Cookbook. It was nice, but for some...
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		<item>
		<title>Featured Person: Ipshita Chakladar, baker extraordinnaire.</title>
		<link>http://chefatlarge.in/columns/featured-person-ipshita-chakladar-baker-extraordinnaire.html</link>
		<comments>http://chefatlarge.in/columns/featured-person-ipshita-chakladar-baker-extraordinnaire.html#comments</comments>
		<pubDate>Tue, 02 Aug 2011 04:07:40 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
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		<guid isPermaLink="false">http://chefatlarge.in/?p=6564</guid>
		<description><![CDATA[Ipshita and I met via Chef at Large. We visited the French Farm together after which I had the privilege of meeting her husband Anamitra Chakladar, a superb photographer. A...
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		<title>Spice Water Trail, GK 1, New Delhi</title>
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		<pubDate>Mon, 01 Aug 2011 04:46:52 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
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		<description><![CDATA[Sandeep Srinivasa comes back highly impressed with Spice Water Trail and it's capable manager.
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		<title>Indian Style Prawn Gumbo</title>
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		<comments>http://chefatlarge.in/columns/indian-style-prawn-gumbo.html#comments</comments>
		<pubDate>Thu, 05 May 2011 08:06:18 +0000</pubDate>
		<dc:creator>Karam Bharij</dc:creator>
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		<description><![CDATA[Karam cooks Prawn Gumbo with a distinct north Indian touch.
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