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- Chef at Large Archives: Chalchitra Cafe, GK II, New Delhi http://t.co/tUhxYWUP about 1 hour ago ReplyRetweetFavorite
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- Chef at Large Archives: The Mumbai Kitchen, Tardeo, Mumbai http://t.co/K9hm0af5 10:28:39 AM February 09, 2012 ReplyRetweetFavorite
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saute Archive
Foodbuzz 24, 24, 24: The Taste of India
Posted on March 1, 2009 | 19 CommentsWhen the Foodbuzz call came in Feb, I was in the middle of researching tasting menus, in terms of the timing, layout and selection of courses. So that’s what I...Breadcrumb and Onion Omelette
Posted on February 27, 2009 | 1 CommentHave left over bread, breadcrumbs or a batch of bread that didn't really make it? Try this lovely omelette that makes for a filling breakfast and uses up your breadcrumbs too!Baked Red Snapper
Posted on February 9, 2009 | 5 CommentsWhole red snapper, spiced with freshly ground black pepper, sea salt, ginger, garlic and lemon, and served with some spicy noodle soup and roasted mushrooms. Not only is this a very filling meal for your family, it can also be made for dinner parties.Dona Sylvia, Goa
Posted on October 23, 2008 | 5 Comments[Rating:4.5/5] Work has been more busy than I’ve ever seen it to be. A good example would be the day before yesterday, when I finally pulled my face out of...Frijoles Negros Cubanos
Posted on September 3, 2008 | 4 CommentsHere’s a recipe by Ofelia – Cuban Black Beans. Perfected by her grandmother, this is a traditional Cuban recipe and the first one on this blog. Let’s hope we see...
Nani’s Spicy Fried Chicken
Posted on August 18, 2008 | 11 CommentsMy grandmother passed away this past weekend, on the 15th of August. A strong woman who worked quite hard all her life, she was an excellent cook too. One of...
Aubergine with Garlic and Mushrooms
Posted on July 24, 2008 | 11 CommentsBreakfast this morning was an uninspired platter of buttered (low fat) toast with fried eggs, sunny side up. For some reason, Cherie has started disliking fried eggs which used to...
Hollingwood Potatoes
Posted on July 23, 2008 | 11 CommentsDuring my stay at Hollingwood Hall, I had a few opportunities to cook for my housemates. The first of these meals comprised of an elaborate pork dish that was stewed...Chicken in Black Bean Sauce with Vegetables
Posted on July 11, 2008 | 5 CommentsCooking all three meals every day isn’t proving to be as much of a load as I thought it would be. After reaching home around 7:00pm with fresh vegetables and...Sunday Barbeque
Posted on June 17, 2008 | 1 CommentI was at a barbeque this past Sunday, very kindly invited there by Joseph and his wife Elisabeth. It was my first such experience in this country and quite nice...
