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Chef at Large on Facebook- Spotted this in Meerut last weekend at a small kir... May 23, 2012 Sonal Sardesai Gautam
- Watermelon and feta salad at http://thegreatcookar... May 23, 2012 Ruchira Hoon-Philip
- Just finished the baking class with children. It w... May 23, 2012 Ipshita Chakladar
- Untitled May 23, 2012 Ena Pareekh
- some straw berries...organic ones.. May 23, 2012 Ena Pareekh
- has anyone ever had Pakoras made from Green Tender... May 23, 2012 Ena Pareekh
- pic not clear..but this what i got from my fruit g... May 23, 2012 Ena Pareekh
- My friends kids came home suddenly and I served th... May 23, 2012 Harjeet Kaur
- The table at yesterday's dinner May 23, 2012 Rhea Mitra-Dalal
- National Taffy Day May 23, 2012 Sid Khullar
saute Archive
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Foodbuzz 24, 24, 24: The Taste of India
Posted on March 1, 2009 | 19 CommentsWhen the Foodbuzz call came in Feb, I was in the middle of researching tasting menus, in terms of the timing, layout and selection of courses. So that’s what I... -
Breadcrumb and Onion Omelette
Posted on February 27, 2009 | 1 CommentHave left over bread, breadcrumbs or a batch of bread that didn't really make it? Try this lovely omelette that makes for a filling breakfast and uses up your breadcrumbs too! -
Baked Red Snapper
Posted on February 9, 2009 | 5 CommentsWhole red snapper, spiced with freshly ground black pepper, sea salt, ginger, garlic and lemon, and served with some spicy noodle soup and roasted mushrooms. Not only is this a very filling meal for your family, it can also be made for dinner parties. -
Dona Sylvia, Goa
Posted on October 23, 2008 | 5 Comments[Rating:4.5/5] Work has been more busy than I’ve ever seen it to be. A good example would be the day before yesterday, when I finally pulled my face out of... -
Frijoles Negros Cubanos
Posted on September 3, 2008 | 4 CommentsHere’s a recipe by Ofelia – Cuban Black Beans. Perfected by her grandmother, this is a traditional Cuban recipe and the first one on this blog. Let’s hope we see... -
Nani’s Spicy Fried Chicken
Posted on August 18, 2008 | 11 CommentsMy grandmother passed away this past weekend, on the 15th of August. A strong woman who worked quite hard all her life, she was an excellent cook too. One of... -
Aubergine with Garlic and Mushrooms
Posted on July 24, 2008 | 11 CommentsBreakfast this morning was an uninspired platter of buttered (low fat) toast with fried eggs, sunny side up. For some reason, Cherie has started disliking fried eggs which used to... -
Hollingwood Potatoes
Posted on July 23, 2008 | 11 CommentsDuring my stay at Hollingwood Hall, I had a few opportunities to cook for my housemates. The first of these meals comprised of an elaborate pork dish that was stewed... -
Chicken in Black Bean Sauce with Vegetables
Posted on July 11, 2008 | 5 CommentsCooking all three meals every day isn’t proving to be as much of a load as I thought it would be. After reaching home around 7:00pm with fresh vegetables and... -
Sunday Barbeque
Posted on June 17, 2008 | 1 CommentI was at a barbeque this past Sunday, very kindly invited there by Joseph and his wife Elisabeth. It was my first such experience in this country and quite nice...
