<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Chef at Large - Indian Food Blog &#187; Simmer</title>
	<atom:link href="http://chefatlarge.in/tag/simmer/feed" rel="self" type="application/rss+xml" />
	<link>http://chefatlarge.in</link>
	<description>Food truths &#124; Delhi * Mumbai * Bangalore</description>
	<lastBuildDate>Wed, 08 Feb 2012 04:10:47 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>My Way or the Highway, Centrestage Mall, NOIDA</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-noida/my-way-or-the-highway-centrestage-mall-noida.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-noida/my-way-or-the-highway-centrestage-mall-noida.html#comments</comments>
		<pubDate>Wed, 08 Feb 2012 03:50:19 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[NOIDA]]></category>
		<category><![CDATA[Beet]]></category>
		<category><![CDATA[Beetroot]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[Strawberry]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7786</guid>
		<description><![CDATA[My Way or the Highway is a two story restaurant in the same premises as what used to be Mamouchee (pronounced &#8216;maa-moosh&#8217;). Two floors of vague lighting and comfortable seating....
Related posts:<ol>
<li><a href='http://chefatlarge.in/reviews/restaurants-in-south-delhi/smoke-house-room-crescent-mall-qutub-new-delhi.html' rel='bookmark' title='Smoke House Room, Crescent Mall, Qutub, New Delhi'>Smoke House Room, Crescent Mall, Qutub, New Delhi</a></li>
<li><a href='http://chefatlarge.in/reviews/chor-bizarre-noida-kashmiri-pandit-food-festival.html' rel='bookmark' title='Chor Bizarre, NOIDA – Kashmiri Pandit Food Festival'>Chor Bizarre, NOIDA – Kashmiri Pandit Food Festival</a></li>
<li><a href='http://chefatlarge.in/reviews/spice-circle-noida-revisited.html' rel='bookmark' title='Spice Circle, Noida- Revisited'>Spice Circle, Noida- Revisited</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/restaurants-in-noida/my-way-or-the-highway-centrestage-mall-noida.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Italian Food Festival at Blooms, Eros Hotel managed by Hilton, Nehru Place, New Delhi</title>
		<link>http://chefatlarge.in/columns/italian-food-festival-at-blooms-eros-hotel-managed-by-hilton-nehru-place-new-delhi.html</link>
		<comments>http://chefatlarge.in/columns/italian-food-festival-at-blooms-eros-hotel-managed-by-hilton-nehru-place-new-delhi.html#comments</comments>
		<pubDate>Sat, 29 Oct 2011 05:41:18 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Aubergine]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Black Pepper]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Cantaloupe]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Children]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Nutmeg]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7075</guid>
		<description><![CDATA[Italian food can, for most purposes, be said to mark the second wave in this country. A wave of acceptance of a foreign cuisine making it the second such after...
No related posts.]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/italian-food-festival-at-blooms-eros-hotel-managed-by-hilton-nehru-place-new-delhi.html/feed</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Kingdom of Dreams, Gurgaon</title>
		<link>http://chefatlarge.in/reviews/restaurants-in-gurgaon/kingdom-of-dreams-gurgaon.html</link>
		<comments>http://chefatlarge.in/reviews/restaurants-in-gurgaon/kingdom-of-dreams-gurgaon.html#comments</comments>
		<pubDate>Fri, 07 Jan 2011 05:14:29 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Gurgaon]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[gurgaon]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Simmer]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=5107</guid>
		<description><![CDATA[Pawan Soni visited Kingdom of Dreams with his family and found it to be worth every bit of the hype.
Related posts:<ol>
<li><a href='http://chefatlarge.in/reviews/bernardos-supermart-i-gurgaon.html' rel='bookmark' title='Bernardo’s, Supermart – I, Gurgaon'>Bernardo’s, Supermart – I, Gurgaon</a></li>
<li><a href='http://chefatlarge.in/reviews/zambar-gurgaon.html' rel='bookmark' title='Zambar, Gurgaon'>Zambar, Gurgaon</a></li>
<li><a href='http://chefatlarge.in/reviews/leons-gurgaon.html' rel='bookmark' title='Leon’s, Gurgaon'>Leon’s, Gurgaon</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/restaurants-in-gurgaon/kingdom-of-dreams-gurgaon.html/feed</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Happy Times: Memories from Delhi</title>
		<link>http://chefatlarge.in/columns/happy-times-memories-from-delhi.html</link>
		<comments>http://chefatlarge.in/columns/happy-times-memories-from-delhi.html#comments</comments>
		<pubDate>Tue, 14 Sep 2010 08:16:24 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Black Pepper]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[chana]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Children]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=4464</guid>
		<description><![CDATA[Rajiv Wadhwa recounts his memories of Delhi and the origin of one of this favorite dishes - chicken in creamy mushroom sauce.
Related posts:<ol>
<li><a href='http://chefatlarge.in/columns/happy-times-remembering-kuldeep-uncle.html' rel='bookmark' title='Happy Times: Remembering Kuldeep Uncle'>Happy Times: Remembering Kuldeep Uncle</a></li>
<li><a href='http://chefatlarge.in/columns/how-to-cook-indian-food-north-india.html' rel='bookmark' title='How to Cook Indian Food &#8211; North India'>How to Cook Indian Food &#8211; North India</a></li>
<li><a href='http://chefatlarge.in/columns/foodbuzz-24-24-24-punjabi-winter-warmth.html' rel='bookmark' title='Foodbuzz 24, 24, 24: Punjabi Winter Warmth'>Foodbuzz 24, 24, 24: Punjabi Winter Warmth</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/happy-times-memories-from-delhi.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>5 Lunch Ideas</title>
		<link>http://chefatlarge.in/columns/5-lunch-ideas.html</link>
		<comments>http://chefatlarge.in/columns/5-lunch-ideas.html#comments</comments>
		<pubDate>Thu, 19 Aug 2010 05:42:12 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Bell Peppers]]></category>
		<category><![CDATA[Black Pepper]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Carrot]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[Courgette]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[peppers]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Sausages]]></category>
		<category><![CDATA[saute]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[White Pepper]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3977</guid>
		<description><![CDATA[I'm trying to return to the kitchen, and coming back home to cook every afternoon is one of the ways in which I'm trying to get back to cooking. These were our lunches for this past week.
Related posts:<ol>
<li><a href='http://chefatlarge.in/columns/foodbuzz-24-24-24-punjabi-winter-warmth.html' rel='bookmark' title='Foodbuzz 24, 24, 24: Punjabi Winter Warmth'>Foodbuzz 24, 24, 24: Punjabi Winter Warmth</a></li>
<li><a href='http://chefatlarge.in/reviews/dona-sylvia-goa.html' rel='bookmark' title='Dona Sylvia, Goa'>Dona Sylvia, Goa</a></li>
<li><a href='http://chefatlarge.in/columns/how-to-cook-indian-food-north-india.html' rel='bookmark' title='How to Cook Indian Food &#8211; North India'>How to Cook Indian Food &#8211; North India</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/5-lunch-ideas.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Quick Fish Stew</title>
		<link>http://chefatlarge.in/columns/quick-fish-stew.html</link>
		<comments>http://chefatlarge.in/columns/quick-fish-stew.html#comments</comments>
		<pubDate>Tue, 10 Aug 2010 11:43:50 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Bay Leaves]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[saute]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[White Pepper]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3924</guid>
		<description><![CDATA[Working lunches are probably one of the toughest to plan. They need to be simple, nourishing, filling, fortifying, easy to make and yet not be heavy or too elaborate.
Related posts:<ol>
<li><a href='http://chefatlarge.in/columns/fish-in-garlic-with-spring-onions.html' rel='bookmark' title='Fish with Garlic and Spring Onions'>Fish with Garlic and Spring Onions</a></li>
<li><a href='http://chefatlarge.in/columns/french-style-mutton-stew.html' rel='bookmark' title='French Style Mutton Stew'>French Style Mutton Stew</a></li>
<li><a href='http://chefatlarge.in/columns/chilli-noodle-soup-with-fish-and-mushrooms.html' rel='bookmark' title='Noodle Soup with Fish'>Noodle Soup with Fish</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/quick-fish-stew.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Karam’s French Cassoulet, Indo-African Style</title>
		<link>http://chefatlarge.in/columns/karams-french-cassoulet-indo-african-style.html</link>
		<comments>http://chefatlarge.in/columns/karams-french-cassoulet-indo-african-style.html#comments</comments>
		<pubDate>Mon, 26 Jul 2010 18:06:04 +0000</pubDate>
		<dc:creator>Karam Bharij</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Anise]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cumin Seed]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[Dhania]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pear]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[Sausages]]></category>
		<category><![CDATA[Simmer]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3878</guid>
		<description><![CDATA[Karam relates his first exposure to French Cassoulet and goes on to give us a sure recipe for seduction via culinary means. Who says only the route to a *man's* heart is through his stomach? Apparently it applies to women too!
Related posts:<ol>
<li><a href='http://chefatlarge.in/columns/french-style-mutton-stew.html' rel='bookmark' title='French Style Mutton Stew'>French Style Mutton Stew</a></li>
<li><a href='http://chefatlarge.in/columns/french-toast-indian-style.html' rel='bookmark' title='French Toast Indian Style'>French Toast Indian Style</a></li>
<li><a href='http://chefatlarge.in/columns/foodbuzz-24-24-24-punjabi-winter-warmth.html' rel='bookmark' title='Foodbuzz 24, 24, 24: Punjabi Winter Warmth'>Foodbuzz 24, 24, 24: Punjabi Winter Warmth</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/karams-french-cassoulet-indo-african-style.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Drunken Goat Meat Pulao</title>
		<link>http://chefatlarge.in/columns/drunken-goat-meat-pulao.html</link>
		<comments>http://chefatlarge.in/columns/drunken-goat-meat-pulao.html#comments</comments>
		<pubDate>Sat, 15 May 2010 15:16:24 +0000</pubDate>
		<dc:creator>Karam Bharij</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cumin Seed]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Jeera]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[Spring onion]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3425</guid>
		<description><![CDATA[Karam gives equal importance to the cook and the cooked in this pulao recipe, which builds on the same flavors he used previously for his Drunken Goat Meat Curry.
Related posts:<ol>
<li><a href='http://chefatlarge.in/columns/drunken-goat-meat-curry.html' rel='bookmark' title='Drunken Goat Meat Curry'>Drunken Goat Meat Curry</a></li>
<li><a href='http://chefatlarge.in/columns/how-to-cook-indian-food-north-india.html' rel='bookmark' title='How to Cook Indian Food &#8211; North India'>How to Cook Indian Food &#8211; North India</a></li>
<li><a href='http://chefatlarge.in/columns/spicy-minced-meat-keema.html' rel='bookmark' title='Spicy Minced Meat (Keema)'>Spicy Minced Meat (Keema)</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/drunken-goat-meat-pulao.html/feed</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Tenga</title>
		<link>http://chefatlarge.in/columns/tenga.html</link>
		<comments>http://chefatlarge.in/columns/tenga.html#comments</comments>
		<pubDate>Mon, 10 May 2010 04:59:35 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Fenugreek Seed]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Kokum]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Mustard Seed]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[peppers]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Tasty]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3417</guid>
		<description><![CDATA[Sonny Rao shares his thoughts and personal recipe for Masor Tenga,  one of the most popular Assamese dishes, both in and out of Assam. This is a must read as Sonny shares quite a few details.
Related posts:<ol>
<li><a href='http://chefatlarge.in/columns/foodbuzz-24-24-24-the-taste-of-india.html' rel='bookmark' title='Foodbuzz 24, 24, 24: The Taste of India'>Foodbuzz 24, 24, 24: The Taste of India</a></li>
<li><a href='http://chefatlarge.in/columns/how-to-cook-indian-food-north-india.html' rel='bookmark' title='How to Cook Indian Food &#8211; North India'>How to Cook Indian Food &#8211; North India</a></li>
<li><a href='http://chefatlarge.in/columns/foodbuzz-24-24-24-punjabi-winter-warmth.html' rel='bookmark' title='Foodbuzz 24, 24, 24: Punjabi Winter Warmth'>Foodbuzz 24, 24, 24: Punjabi Winter Warmth</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/tenga.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Drunken Goat Meat Curry</title>
		<link>http://chefatlarge.in/columns/drunken-goat-meat-curry.html</link>
		<comments>http://chefatlarge.in/columns/drunken-goat-meat-curry.html#comments</comments>
		<pubDate>Wed, 21 Apr 2010 10:34:30 +0000</pubDate>
		<dc:creator>Karam Bharij</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[Children]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Haldi]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Jeera]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pear]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=3385</guid>
		<description><![CDATA[Karam seems to have had very eventful growing-up years in Kenya and loads of happy memories to go with them. Here are his memories of and the recipe for Drunken Goat Meat Curry.
Related posts:<ol>
<li><a href='http://chefatlarge.in/columns/how-to-cook-indian-food-north-india.html' rel='bookmark' title='How to Cook Indian Food &#8211; North India'>How to Cook Indian Food &#8211; North India</a></li>
<li><a href='http://chefatlarge.in/columns/foodbuzz-24-24-24-the-taste-of-india.html' rel='bookmark' title='Foodbuzz 24, 24, 24: The Taste of India'>Foodbuzz 24, 24, 24: The Taste of India</a></li>
<li><a href='http://chefatlarge.in/columns/prawn-curry.html' rel='bookmark' title='Prawn Curry'>Prawn Curry</a></li>
</ol>]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/drunken-goat-meat-curry.html/feed</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
	</channel>
</rss>

<!-- Performance optimized by W3 Total Cache. Learn more: http://www.w3-edge.com/wordpress-plugins/

Minified using disk: basic (Feed is rejected)
Page Caching using disk: enhanced
Database Caching 7/141 queries in 0.182 seconds using disk: basic
Object Caching 2921/3142 objects using disk: basic
Content Delivery Network via chefatlarge.in

Served from: chefatlarge.in @ 2012-02-09 10:04:40 -->
