<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Chef at Large - Indian Food Blog &#187; spicy</title>
	<atom:link href="http://chefatlarge.in/tag/spicy/feed" rel="self" type="application/rss+xml" />
	<link>http://chefatlarge.in</link>
	<description>Food truths &#124; Delhi/NCR • Mumbai • Bangalore</description>
	<lastBuildDate>Tue, 22 May 2012 14:12:36 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>The Frisky Fifteen by Pizza Hut</title>
		<link>http://chefatlarge.in/reviews/the-frisky-fifteen-by-pizza-hut.html</link>
		<comments>http://chefatlarge.in/reviews/the-frisky-fifteen-by-pizza-hut.html#comments</comments>
		<pubDate>Tue, 14 Feb 2012 06:52:45 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Reviews]]></category>
		<category><![CDATA[Achar]]></category>
		<category><![CDATA[aloo]]></category>
		<category><![CDATA[Bell Peppers]]></category>
		<category><![CDATA[Capsicum]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chili pepper]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[India]]></category>
		<category><![CDATA[Jalapeno]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[paneer]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Pear]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[peppers]]></category>
		<category><![CDATA[Pudina]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[South India]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Taj]]></category>
		<category><![CDATA[tandoori]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7823</guid>
		<description><![CDATA[I found myself sitting in Pizza Hut a couple of weeks back, ready to sample fifteen pizzas with Indian flavors. Commemorating fifteen years of it&#8217;s presence in India, Pizza Hut released...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/the-frisky-fifteen-by-pizza-hut.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Legend of Sailana</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-central-delhi/the-legend-of-sailana.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-central-delhi/the-legend-of-sailana.html#comments</comments>
		<pubDate>Thu, 09 Feb 2012 06:10:28 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Central Delhi]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[paneer]]></category>
		<category><![CDATA[Pear]]></category>
		<category><![CDATA[Poppy Seed]]></category>
		<category><![CDATA[Pot Roast]]></category>
		<category><![CDATA[raisin]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Simmer]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Turnip]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7844</guid>
		<description><![CDATA[Fire at the Park Hotel continues with what I like best about them, the showcasing of ethnic cuisines prepared by non-professional ethnic cooks. This time around, they&#8217;ve come up with...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-central-delhi/the-legend-of-sailana.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>East Indian Food Festival @ Zambar</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/east-indian-food-festival-zambar.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/east-indian-food-festival-zambar.html#comments</comments>
		<pubDate>Sun, 05 Feb 2012 15:51:27 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[aloo]]></category>
		<category><![CDATA[Aubergine]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Fry]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[India]]></category>
		<category><![CDATA[Indian Food]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[Rated:ThumbsDown]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[Water chestnut]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7790</guid>
		<description><![CDATA[&#8216;The East Indian Kitchen&#8217; is a book by Michael Swamy, selected dishes from which were used by Zambar to create an East Indian Food Festival for it&#8217;s patrons. In case...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/east-indian-food-festival-zambar.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A Foodie&#8217;s Notes from Singapore</title>
		<link>http://chefatlarge.in/columns/a-foodies-notes-from-singapore.html</link>
		<comments>http://chefatlarge.in/columns/a-foodies-notes-from-singapore.html#comments</comments>
		<pubDate>Thu, 02 Feb 2012 05:16:14 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Black Pepper]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Carrot]]></category>
		<category><![CDATA[Chard]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[crab]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Mari]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[Radish]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Sausages]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Tiger Prawns]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7763</guid>
		<description><![CDATA[Article and photo contributed by Sanjay Keswani This is an excerpt from Sanjay&#8217;s mail to Nivanthee, in the matter of providing some guidance on the food available in Singapore. I...]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/a-foodies-notes-from-singapore.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Featured Person: Arshiya of Arshiya&#8217;s Kitchen</title>
		<link>http://chefatlarge.in/columns/featured-person-arshiya-of-arshiyas-kitchen.html</link>
		<comments>http://chefatlarge.in/columns/featured-person-arshiya-of-arshiyas-kitchen.html#comments</comments>
		<pubDate>Mon, 30 Jan 2012 08:49:57 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Columns & Recipes]]></category>
		<category><![CDATA[Children]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Date]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[raisin]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7746</guid>
		<description><![CDATA[I&#8217;ve been interacting with Sajid for a while on Twitter and met him on a trip to Bangalore, where he invited me to try the &#8216;best biryani in Bangalore&#8217; in...]]></description>
		<wfw:commentRss>http://chefatlarge.in/columns/featured-person-arshiya-of-arshiyas-kitchen.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Zaffarani Zaika, Chanakyapuri, New Delhi</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/zaffrani-zaika-chanakyapuri-new-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/zaffrani-zaika-chanakyapuri-new-delhi.html#comments</comments>
		<pubDate>Sat, 21 Jan 2012 07:36:02 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[Capsicum]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[chana]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[Date]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[gobhi]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[India]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[North India]]></category>
		<category><![CDATA[rated]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7513</guid>
		<description><![CDATA[Zaffarani Zaika is a North Indian restaurant a few steps away from the multi-lingual momo stalls that seem to be the distinguishing characteristic of Yashwant Place (&#8216;Palace&#8217; if you&#8217;re a...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/zaffrani-zaika-chanakyapuri-new-delhi.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Awadhi Delights at Kaffa, the Hans, New Delhi</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-central-delhi/awadhi-delights-at-kaffa-the-hans-new-delhi.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-central-delhi/awadhi-delights-at-kaffa-the-hans-new-delhi.html#comments</comments>
		<pubDate>Fri, 20 Jan 2012 19:58:45 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Central Delhi]]></category>
		<category><![CDATA[aloo]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[India]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Matar]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Peas]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tandoori]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7708</guid>
		<description><![CDATA[If there&#8217;s one over-done, cliched, done-t0-death cuisine in this country, it&#8217;s Awadhi. It&#8217;s also one of the most abused cuisines, with a dozen or more establishments springing up every year...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-central-delhi/awadhi-delights-at-kaffa-the-hans-new-delhi.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Sri Lankan Festival @ Blooms, Eros Hotel managed by Hilton</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/sri-lankan-festival-blooms-eros-hotel-managed-by-hilton.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/sri-lankan-festival-blooms-eros-hotel-managed-by-hilton.html#comments</comments>
		<pubDate>Fri, 20 Jan 2012 18:25:09 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Delicious]]></category>
		<category><![CDATA[Eggplant]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Kerala]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Tasty]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[Yam]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7696</guid>
		<description><![CDATA[For most of us, self included, Sri Lankan food is an unpondered enigma of sorts. Enigma, because we don&#8217;t really have a clue of what constitutes Sri Lankan food and unpondered...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/sri-lankan-festival-blooms-eros-hotel-managed-by-hilton.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Britannia NutriChoice Multigrain Thins</title>
		<link>http://chefatlarge.in/reviews/products/britannia-nutrichoice-multigrain-thins.html</link>
		<comments>http://chefatlarge.in/reviews/products/britannia-nutrichoice-multigrain-thins.html#comments</comments>
		<pubDate>Mon, 16 Jan 2012 04:25:49 +0000</pubDate>
		<dc:creator>Sid Khullar</dc:creator>
				<category><![CDATA[Books & Products]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Wasabi]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7664</guid>
		<description><![CDATA[I find the choice of packaged snacks available quite stifling; there just isn&#8217;t enough variety &#8211; not that Britannia NutriChoice Multigrain Thins solve that problem, but certainly do raise the...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/products/britannia-nutrichoice-multigrain-thins.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Winter Brunch @ Blooms, Eros Hotel managed by Hilton</title>
		<link>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/winter-brunch-blooms-eros-hotel-managed-by-hilton.html</link>
		<comments>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/winter-brunch-blooms-eros-hotel-managed-by-hilton.html#comments</comments>
		<pubDate>Tue, 03 Jan 2012 13:03:07 +0000</pubDate>
		<dc:creator>Chef at Large Contributor</dc:creator>
				<category><![CDATA[South Delhi]]></category>
		<category><![CDATA[Artichoke]]></category>
		<category><![CDATA[Bake]]></category>
		<category><![CDATA[Blueberry]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cherry]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[crab]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[India]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Octopus]]></category>
		<category><![CDATA[Olives]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Prawns]]></category>
		<category><![CDATA[Rated:ThumbsUp]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Sausages]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Tasty]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[Watermelon]]></category>

		<guid isPermaLink="false">http://chefatlarge.in/?p=7594</guid>
		<description><![CDATA[Contributed by Sandeep Srinivasa A typical Sunday question, at least in my house, is Where do we eat, so that we don&#8217;t have to cook the entire day. This includes...]]></description>
		<wfw:commentRss>http://chefatlarge.in/reviews/delhincr/restaurants-in-south-delhi/winter-brunch-blooms-eros-hotel-managed-by-hilton.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

