QR Code
Scan this code with your mobile to quickly save or share this page.Chef at Large on YouTube
Chef at Large on Twitter
- Chef at Large Archives: Dining Options at Casinos http://t.co/UFDbJKj5 about 1 hour ago ReplyRetweetFavorite
- Chef at Large Archives: Smoke House Grill, GK I, New Delhi http://t.co/WCFltytz about 5 hours ago ReplyRetweetFavorite
- Chef at Large Archives: Cherie's Olive and Mint Bruschetta http://t.co/obesXDRv about 10 hours ago ReplyRetweetFavorite
- Chef at Large Archives: How Coffee Affects the Global Economy http://t.co/upH1zZh4 about 14 hours ago ReplyRetweetFavorite
- Chef at Large Archives: Desserts at Chilli Seasonss http://t.co/wjnWJirV about 18 hours ago ReplyRetweetFavorite
- Chef at Large Archives: Anaarkali Butter Chicken http://t.co/yubv26E4 about 22 hours ago ReplyRetweetFavorite
- Press Release: Valentine’s Day at Eros Hotel - Managed by Hilton, Nehru Place http://t.co/AjHTqv9J about 22 hours ago ReplyRetweetFavorite
- Press Release: Beer devotees rejoice - Woodside offers a crash course in Beerology! http://t.co/NuOTwuKl about 22 hours ago ReplyRetweetFavorite
- Press Release: Rediscover LOVE this Valentine’s Day at the Radisson Blu Resort and Spa, Alibaug http://t.co/wsjCQyBj about 23 hours ago ReplyRetweetFavorite
- My Way or the Highway, Centrestage Mall, NOIDA http://t.co/QKpsKVGd about 23 hours ago ReplyRetweetFavorite
Vegetarian Food Archive
Blue Ginger, Taj Palace, New Delhi
Posted on February 2, 2012 | No CommentsBlue Ginger is, for those of you who’ve been out of the country for a while, a lovely 50 cover Vietnamese restaurant in the Taj Palace; possibly the only Vietnamese...
The Irani Restaurants of Mumbai
Posted on November 14, 2011 | No CommentsContributed by Isabella Woods Part of the joy of India’s rich cuisine is that is often highly localised, with different regions having their own specialities. With more specialist Indian restaurants...
Of Bouncing Waves and Buoyant Heart
Posted on September 8, 2011 | 6 CommentsOn the 4 month anniversary of my return to India, I found myself with a distinct craving for a beach vacation. Living in San Diego these past so many years,...
Masala Art, Taj Palace, New Delhi
Posted on December 17, 2010 | 1 CommentPawan visited Masala Art at the Taj Palace for his 10th Wedding Anniversary and was appalled at the quality of food and service.
Nagaland’s Kitchen, Green Park, New Delhi
Posted on November 23, 2010 | 15 CommentsWe checked out Nagaland's kitchen and loved it. A visit is already overdue!
Planning A Vegetarian Dinner Party Menu
Posted on August 17, 2010 | No CommentsA few months back saw me facing a peculiar situation. Our good friends and their parents were coming in for dinner. So far so good, but here’s how dietary preferences...Andhra Bhawan Canteen, Andhra Bhawan
Posted on June 30, 2010 | 10 CommentsAndhra Bhawan Canteen is probably one of the most popular working lunch destinations in it's area. If you like South Indian flavors and like to tuck in, Andhra Bhawan Canteen is probably the place for you, as Amit found out recently.Sita Ram Diwan Chand, Paharganj, New Delhi
Posted on May 28, 2010 | 5 CommentsCholle Bhature is something most of us avoid these days, considering the amount of oil in one portion is probably our recommended allowance for the week. If we do have indulge once in a while, perhaps Sita Ram Diwan Chand should be tried next based on Amit Uppal's raves.Pind Balluchi, NOIDA
Posted on May 26, 2010 | 4 CommentsSiddhartha Singh goes to Pind Balluchi and comes back mostly satisfied. Considering his high standards and wide exposure, I think the rest of us would do well to blindly flock to Pind Balluchi whenever the heart desires Punjabi food.Food Walk for Breakfast
Posted on February 3, 2010 | No CommentsWe're re-living Siddhartha's article for a delicious breakfast at Jama Masjid. Do join us if you can!
